Libbey 407 5921 9" Dessert Knife with 18/8 Stainless Grade, Calais Pattern

Elevate your restaurant’s dessert service with the Libbey 407 9" dessert knife, a premium choice for professional kitchens. Crafted from 18/8 stainless steel, this knife offers superior rust resistance and durability, making it ideal for high-volume dining environments. The serrated blade effortlessly slices through thick desserts like pie and cookie cake, while the contoured Calais pattern handle provides a secure grip for extended use. Part of the International Collection, this knife combines classic aesthetics with practicality, ensuring it fits seamlessly into any restaurant’s flatware theme.

Restaurant operators and chefs appreciate the pinched bolster, which enhances control and precision, reducing the risk of accidents during intricate dessert plating. The 9-inch length is perfect for portioning delicate pastries while maintaining a professional appearance. With its bold, bold line design, this dessert knife stands out on the table while delivering consistent performance. Whether you're outfitting a fine-dining establishment or a casual bistro, the Libbey 407 is a reliable, high-quality option that balances functionality and style.

For restaurant flatware that meets the demands of commercial kitchens, the Libbey 407 dessert knife is a must-have. Its 18/8 stainless steel construction ensures longevity, while the serrated edge makes it versatile for cutting both soft and firm desserts. Pair it with other Libbey flatware for a cohesive, professional look that impressed guests. Order yours today and experience the difference in your restaurant’s dessert service.