SKU: 192-2135921
Brand: Libbey
Model: 213
Libbey 213 5921 9 7/8" Dessert Knife with 18/0 Stainless Grade, Baguette Pattern
The Libbey 18/0 stainless dessert knife offers durability, nickel-free construction, and a classic baguette pattern. Perfect for restaurants seeking professional-grade dessert cutting tools.
Key Features
- •18/0 stainless steel construction – Nickel-free, durable, and cost-effective alternative to 18/10 or 18/8 stainless steel, perfect for high-volume restaurant use.
- •Classic baguette pattern – Thick, ergonomic handle with a pinched bolster for a refined look and improved grip, ideal for traditional flatware collections.
- •Serrated blade – Precision-engineered for effortless cutting of thick desserts like cakes, tarts, and pastries, enhancing efficiency in a commercial kitchen.
- •Professional-grade durability – Weighing 2.27 oz with a 9 7/8-inch overall length, designed to withstand daily use without compromising performance.
- •Part of Libbey’s World® Collection – A trusted brand in commercial flatware, known for reliability and timeless design, suitable for upscale dining establishments.
Starting from $194.52/unit
Volume discounts available
The Libbey 213 5921 dessert knife from the World® collection is a versatile and durable choice for commercial kitchens, designed to elevate your dessert presentation. Crafted from 18/0 stainless steel, this nickel-free alloy ensures corrosion resistance while being more budget-friendly than 18/10 or 18/8 grades, making it an excellent option for restaurants looking to balance quality and cost. Its timeless baguette pattern, featuring a thick handle with a pinched bolster, complements traditional flatware aesthetics while providing superior comfort and control—ideal for slicing thick desserts like cakes and pastries. Whether you're outfitting a fine-dining establishment or a bustling café, this dessert knife combines functionality with a classic design, ensuring both performance and style on your tables.