Upgrade your restaurant's table service with the **Libbey 213 5502 dinner knife**, a versatile and professional-grade option designed for high-volume dining environments. Crafted from **18/0 stainless steel**, this knife offers excellent rust and corrosion resistance, making it ideal for daily use in commercial kitchens. While it lacks the nickel content of 18/8 or 18/10 stainless steel, its durability is balanced by its lighter weight, making it a comfortable choice for servers and diners alike. The **Baguette pattern** ensures it complements both modern and traditional table settings, while the **fluted blade** prevents soft foods like baguette or fish from sticking, enhancing performance and presentation. Measuring **9.75 inches**, this knife is the perfect length for serving dinner portions, and its solid handle adds stability for precise cutting. Whether you're outfitting a fine-dining restaurant or a bustling bistro, this knife delivers professional performance and reliability. Made by **Libbey**, a trusted name in restaurant flatware, this dinner knife is part of the **World® Collection**, ensuring it meets the demands of even the most discerning commercial kitchens. If you need a **restaurant knife** that balances durability, style, and functionality, the Libbey 213 is the ideal choice.