Libbey 213 2701 9 3/4" Dinner Knife with 18/0 Stainless Grade, Baguette Pattern

The Libbey 213 2701 9 3/4" Dinner Knife is a premium choice for professional kitchens, combining 18/0 stainless steel for unmatched durability with a Baguette pattern that offers a refined, matching look for any flatware set. This knife is designed for heavy-duty use, resisting rust and corrosion while maintaining a lightweight feel thanks to its hollow handle. Its 9 3/4" length and serrated blade make it ideal for cutting steak, chicken, and pork, ensuring precision and performance in high-volume dining environments. Whether used in fine dining or casual restaurants, this knife delivers both functionality and style, making it a staple in any commercial kitchen.

Commercial kitchens demand tools that can handle the rigors of daily service, and the Libbey dinner knife excels in this regard. Its 18/0 stainless steel construction ensures longevity, while the Baguette pattern provides a sleek, uniform appearance that complements other flatware. The serrated edge is specifically designed for tough cuts, making it a versatile choice for proteins like steak and pork. Additionally, the hollow handle reduces weight without sacrificing durability, offering comfort during long shifts. This knife is part of the World® Collection, a trusted brand in restaurant equipment, known for its high-quality materials and craftsmanship.

Chefs and restaurant managers will appreciate the knife’s lightweight yet sturdy design, which reduces fatigue during extended use. Its 9 3/4" length strikes the perfect balance between control and reach, making it suitable for a variety of dining tasks. Whether you're outfitting a new restaurant or replacing worn-out flatware, the Libbey dinner knife is a reliable investment that meets the demands of professional kitchens. Elevate your dining experience with this durable, high-performance knife—order yours today and see the difference in quality and performance.