The **Libbey 2012832 Frontier Steak Knife** is a restaurant-grade essential designed for professional chefs and high-volume kitchens. Its **9 1/4-inch serrated blade** with a **spear-point tip** effortlessly pierces and slices through steak, pork, and poultry—even tough cuts—while maintaining precision. The **full-tang construction** ensures stability, reducing the risk of blade separation during demanding service, and the **brown handle** provides a secure, comfortable grip. Ideal for commercial kitchens, this knife is **dishwasher-safe**, making daily cleanup a breeze without compromising durability. Whether you're serving prime cuts or daily specials, this Libbey steak knife delivers **restaurant-quality performance** that stands up to heavy use while maintaining a sleek, professional aesthetic. Its **Frontier pattern** also ensures a consistent, polished look across your menu presentation. Upgrade your flatware collection with a knife that balances **functionality, durability, and style**—perfect for restaurants, hotels, and catering services.