SKU: 192-2012632
Brand: Libbey
Model: 201
Libbey 201 2632 9 1/4" Steak Knife w/ Black Bakelite Handle & Pointed Tip
The Libbey 201 2632 9.25" steak knife features a serrated, pointed-tip blade for precise cuts and a durable black Bakelite handle for secure grip. Ideal for commercial kitchens.
Key Features
- •9.25" overall length—ideal for plated food service and commercial kitchens
- •Pointed tip for effortless piercing of thick steaks, pork, and poultry
- •Serrated edge ensures clean, precise cuts on tough meats
- •Durable black Bakelite handle for secure grip and professional aesthetics
- •Stainless steel construction with Bakelite handle—built for high-volume restaurant use
The Libbey 201 2632 9.25" steak knife is a versatile and durable tool designed for professional kitchens. Its 9.25" length provides the ideal balance for cutting plated foods, while the pointed tip effortlessly pierces thick steaks, pork, and poultry. The serrated edge ensures clean, precise cuts, making it a must-have for any restaurant or commercial kitchen. The black Bakelite handle not only offers a secure grip but also matches a wide range of flatware themes, ensuring a professional and cohesive look on any table. Whether you're preparing steak, pork, or poultry, this steak knife delivers the precision and durability that chefs demand. Its sturdy construction and ergonomic design make it an excellent choice for high-volume kitchens where performance and reliability are paramount. Invest in a steak knife that combines functionality with style—order the Libbey 201 2632 today and elevate your kitchen's efficiency.