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192-2012522LibbeyModel 201
Product specification

Libbey 201 2522 9" Steak Knife w/ Full Tang & Yellow Pom Handle

Libbey 201 2522 9" Steak Knife w/ Full Tang & Yellow Pom Handle — image 1 of 1
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The Libbey 9" steak knife with a vibrant yellow POM handle is built for durability and high-performance in commercial kitchens. Its full tang and serrated edge tackle tough cuts with ease, while the fade-resistant handle withstands repeated cleanings.

Key features

  • 01Durable **full-tang construction** reduces breakage risk, built for high-volume restaurant use
  • 02Precision **serrated, pointed-tip blade** (9") effortlessly slices thick steaks, pork, and poultry
  • 03Vibrant **yellow POM handle** resists fading and discoloration, ideal for commercial kitchens
  • 04Stainless steel blade and **fade-resistant POM handle** withstand repeated cleanings with harsh detergents
  • 05Perfect for **restaurant, hotel, and catering** environments where performance and durability are essential

Description

The Libbey 201 2522 9" Steak Knife with a yellow pom handle is a restaurant-grade tool designed for professionals who demand reliability, precision, and longevity. Crafted with a full-tang construction, this knife ensures superior strength, reducing the risk of blade or handle breakage during high-volume use in busy kitchens. The serrated, pointed-tip blade effortlessly slices through thick steaks, pork, and poultry, delivering clean, professional cuts without the need for excessive force. Whether you're carving prime rib or portioning prime cuts, this knife is engineered to meet the demands of any commercial kitchen.

The yellow polyoxymethylene (POM) handle not only adds a pop of color to your flatware theme but also resists fading and discoloration, ensuring it maintains a pristine look even after repeated cleanings with harsh detergents. This makes it an ideal choice for high-traffic restaurants, hotels, and catering services where durability and hygiene are non-negotiable. At 9 inches long, it strikes the perfect balance between precision and control, allowing chefs and servers to handle tasks with confidence.

For professional kitchens, investing in commercial-grade flatware like this Libbey steak knife isn’t just about functionality—it’s about elevating the dining experience. The combination of stainless steel blade durability, full-tang strength, and fade-resistant handle ensures this knife stands up to the rigors of daily use while maintaining a sleek, professional appearance. Upgrade your restaurant’s flatware line with a tool that delivers performance without compromise.

Specifications

Manufacturer
Libbey
Also Known As
WTI World Tableware 2012522
Blade Design
Curved
Blade Material
Stainless Steel
Edge Style
Serrated
Handle Color
Yellow
Handle Material
POM
Overall Length (in)
9
Point Style
Pointed Tip
Product
Steak Knives
Product Type
Flatware
Rating
Good
Weight
2.90

Details

  • 01Pointed-tip blade
  • 02Yellow POM blade
  • 039-in. overall length
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