The Libbey 201 2492 10" Steak Knife is a workhorse for commercial kitchens, designed to efficiently slice through tough meats like steak, pork, and poultry. Its serrated, rounded-tip blade ensures clean cuts, while the black polypropylene handle provides a secure, lightweight grip that aligns with the Beef Baron pattern—a popular choice for restaurant flatware. This knife is an economical yet durable alternative to polyoxymethylene handles, making it an excellent option for high-volume kitchens. Restaurant operators and chefs rely on this knife for its precision and longevity, ensuring consistent performance even during peak service. Whether you're serving steakhouse specialties or daily specials, the Libbey Beef Baron steak knife delivers the reliability and efficiency that professional kitchens demand.