Libbey 200 1762 8 1/2" Steak Knife w/ Wooden Handle & Hollow Ground

The Libbey 200 8.5" steak knife is a professional-grade tool designed for the demands of commercial kitchens. Its hollow-ground, serrated blade is engineered to cut through tough meats like steak, pork, and poultry with precision, while its pointed tip allows for easy puncture of thick portions. The wooden handle provides a secure, comfortable grip, reducing hand fatigue during extended use. At 8.5 inches long, this knife strikes the perfect balance between functionality and practicality, ensuring that chefs can easily access plated foods without compromising on precision. Whether you're serving a high-volume steakhouse or a bustling brasserie, this knife is built to deliver consistent performance in even the busiest kitchens. Made from durable stainless steel, the Libbey 200 is a reliable choice for restaurants that prioritize both quality and performance in their flatware.