Elevate your restaurant’s flatware presentation while ensuring precision and durability with the **Libbey 195 9.5" Steak Knife**—a premium choice for professional kitchens. Part of the **Shanghai collection**, this knife combines a **satin and mirror finish** for a sleek, high-end look with a **serrated round-tip blade** designed to effortlessly slice thin steak, pork, and poultry portions. Made from **18/0 stainless steel** (18% chrome, 0% nickel), it offers superior rust and corrosion resistance while being more cost-effective than higher-grade alternatives like 18/10 steel, making it an ideal investment for high-volume kitchens.
This **restaurant-grade steak knife** measures **9.5 inches** in total length, providing comfort and control for servers and chefs alike. Its **straight blade design** and **rounded point** ensure clean, precise cuts, while the **stainless steel handle** with a silvery finish adds to its professional aesthetic. Whether you're outfitting a fine-dining establishment or a bustling casual eatery, the Libbey 195 is built to withstand daily use while maintaining a polished, restaurant-worthy appearance. Order yours today and experience the difference in both performance and presentation.
For commercial kitchens prioritizing **durability, precision, and style**, the Libbey 195 **steak knife** is a standout choice. Its **rust-resistant 18/0 stainless steel** construction ensures long-lasting performance, while the **satin and mirror finish** keeps the look fresh and professional. Unlike softer stainless steels (like 18/8 or 18/10), this knife is more resistant to wear, reducing maintenance costs over time. Perfect for **fine dining, steakhouses, and high-volume restaurant settings**, it’s a reliable tool that won’t let you down during peak service. Upgrade your flatware lineup with this **restaurant essential** and combine functionality with elegance.