Halsey Taylor HAC8BLSS-WF Wall Mount Bi Level Drinking Fountain - Filtered, Refrigerated, Stainless - Image 1
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SKU: 189-HAC8BLSSWF
Brand: Halsey Taylor

Halsey Taylor HAC8BLSS-WF Wall Mount Bi Level Drinking Fountain - Filtered, Refrigerated, Stainless

The Halsey Taylor HAC8BLSS-WF is a top-tier, ADA-compliant bi-level drinking fountain that delivers 8 GPH of filtered, refrigerated water. Built for durability with stainless steel construction and dual push-bar activation, it's the perfect solution for commercial kitchens and restaurants.

Key Features

  • ADA-Compliant Bi-Level Design: Wall-mounted with front and side push-bar activation for accessibility and compliance.
  • 8 GPH Chilled Water Capacity: Delivers high-volume, refrigerated water for busy commercial environments.
  • Stainless Steel & Silver Finish: Durable, premium construction with a sleek aesthetic for restaurants and institutions.
  • Integrated Filtration System: Ensures cleaner, better-tasting water, reducing maintenance and improving hygiene.
  • Warranty Protection: 1-year limited warranty plus 5-year compressor coverage for peace of mind.
Starting from $3131.00/unit

Volume discounts available

The Halsey Taylor HAC8BLSS-WF is a premium commercial-grade bi-level drinking fountain designed to meet the demands of high-traffic restaurants, hotels, and institutional kitchens. Featuring stainless steel construction with a sleek silver finish, this ADA-compliant unit ensures accessibility and compliance while delivering up to 8 gallons per hour (GPH) of ultra-cooled, filtered water. The dual push-bar activation—front and side—enhances usability, making it ideal for busy environments where efficiency and hygiene are paramount. Whether you're outfitting a fast-casual dining space or a large institutional kitchen, this refrigerated drinking fountain combines durability, performance, and aesthetic appeal, making it a standout choice for commercial plumbing supplies. Its integrated filtration system ensures cleaner, better-tasting water, reducing maintenance needs and improving guest satisfaction.