SKU: 188-EPBL24C
Brand: Eco Products
Model: EP-BL24-C
Eco Products 24 oz WorldView™ Coupe Bowl - Molded Fiber, White (EP-BL24-C)
The Eco Products 24 oz WorldView™ Coupe Bowl is a durable, compostable solution for salads, pasta, and soups. Made from sustainable bamboo and sugarcane fibers, it's microwave and freezer safe with a BPI-certified design for eco-conscious foodservice.
Key Features
- •24 oz capacity ideal for salads, pasta, and hearty soups – perfect for catering and buffet service
- •Made from **sustainable bamboo and sugarcane fibers** – BPI-certified compostable and biodegradable for eco-friendly foodservice
- •Microwave and freezer safe (up to 250°F) – handles hot and cold foods with ease
- •Durable, **cut-resistant, and grease-resistant** design ensures long-lasting performance in commercial kitchens
- •Textured crosshatch pattern provides a secure grip while maintaining a sleek, modern aesthetic
The **Eco Products 24 oz WorldView™ Coupe Bowl (EP-BL24-C)** is a sustainable, high-performance disposable bowl designed for modern commercial kitchens, coffee shops, and restaurants. Crafted from **molded bamboo and sugarcane fibers**, this **BPI-certified compostable** bowl offers durability without compromising eco-friendliness—making it a standout choice for establishments committed to reducing waste while maintaining quality. Its **24-ounce capacity** is perfect for serving salads, pasta, hearty soups, and other menu items, while its **resistance to cuts and grease** ensures long-lasting performance, even in high-volume settings. Whether used for catering, buffet service, or to-go orders, this coupe bowl delivers both functionality and sustainability, aligning with today’s growing demand for **eco-friendly disposable food containers**. Its **microwave and freezer safety** (up to 250°F) allows for versatile food handling, while the **textured crosshatch grip** enhances user experience. Perfect for **eco-conscious coffee shops, bistros, and restaurants**, this WorldView™ bowl is a smart investment for businesses prioritizing **sustainable restaurant equipment** without sacrificing durability or style.