Vollrath TR11GG Rack Max Glass Rack w/ (20) Compartments - (2) Extenders, Yellow - Image 1
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SKU: 175-TR11GG08
Brand: Vollrath
Model: TR11GG

Vollrath TR11GG Rack Max Glass Rack w/ (20) Compartments - (2) Extenders, Yellow

The Vollrath TR11GG Rack Max® is a durable, yellow dishwasher rack with 20 hexagonal compartments, designed for heavy-duty use. Its deep, double-wall construction and extenders accommodate 5-7" glasses, while open sidewalls ensure faster drying.

Key Features

  • Holds 20 glasses in hexagonal compartments (3 15⁄16" diameter) – ideal for 5-7" glassware with extenders
  • Durable double-wall co-polymer plastic construction with 2 snap-fit extenders for adjustable height (6 3⁄8" to 7 1⁄8")
  • Open sidewalls and perforated bottom for superior water circulation and faster drying
  • Handles on all four sides for easy loading/unloading, even with wet glassware
  • Space-saving design (19 3⁄4" L x 19 3⁄4" W x 7 1⁄8" H) fits standard commercial dishwashers
Starting from $105.20/unit

Volume discounts available

The Vollrath TR11GG Rack Max® is a heavy-duty dishwasher rack built for commercial kitchens demanding efficiency and durability. Its 20 hexagonal compartments, each measuring 3 15⁄16 inches in diameter, are designed to hold glasses and stemware up to 4 inches wide, with a maximum height of 6 3⁄8 inches (adjustable to 7 1⁄8 inches with extenders). The rugged co-polymer plastic construction features a double-wall frame for strength, while open sidewalls and a perforated bottom promote optimal water circulation, reducing drying time—critical for high-volume dishrooms. Two snap-fit extenders increase compartment height, accommodating 5-7" glasses, making this rack ideal for restaurants, hotels, and catering operations where space and speed matter. Additionally, molded handles on all four sides ensure easy handling, even when loaded with wet glassware. This Vollrath Rack Max® is a space-saving solution that maximizes capacity without sacrificing durability or efficiency, making it a top choice for professionals in the restaurant industry.