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175-40817VollrathModel 40817
Product specification

Vollrath 40817 Vacuum Seal Bag - 12 x 16", 3 Thickness, Pack of 100

Vollrath 40817 Vacuum Seal Bag - 12 x 16", 3 Thickness, Pack of 100 — image 1 of 1
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Professional-grade Vollrath vacuum seal bags designed for sous vide cooking. BPA-free, 3mil thickness, and 100-pack for commercial kitchens. Prevents air/water exposure up to 158°F.

Key features

  • 01BPA-Free 3mil Nylon/LDPE construction for durability and leak resistance, perfect for sous vide cooking.
  • 02Reduced oxygen packaging prevents spoilage and maintains food quality during immersion up to 158°F.
  • 03100-pack of 12" x 16", 5.7-quart capacity bags – ideal for commercial kitchens and bulk restaurant use.
  • 04Designed for in-chamber vacuum sealers; not oxygen-permissible, ensuring tight, long-lasting seals.
  • 05BPA-free, low-density polyethylene construction resists punctures and extends shelf life for cost efficiency.

Description

The Vollrath 40817 vacuum seal bag is the go-to choice for professional chefs and commercial kitchens seeking high-performance sous vide solutions. Engineered for in-chamber vacuum sealers, these BPA-free, 3mil nylon/LDPE bags provide an impenetrable barrier against oxygen and water, ensuring perfect preservation during sous vide cooking up to 158°F. Whether you're preparing delicate proteins for fine dining or bulk sous vide dishes for restaurants, these bags maintain food integrity while simplifying storage and re-sealing. Their 12" x 16" dimensions and 5.7-quart capacity accommodate a wide range of ingredients, making them ideal for both precision cooking and large-volume restaurant operations. Vollrath’s reputation for durability and performance is backed by this product’s low-density polyethylene construction, which resists punctures and extends shelf life. For professional kitchens prioritizing consistency, hygiene, and efficiency, the Vollrath 40817 is an essential tool that streamlines workflow while elevating food quality.

Specifications

Manufacturer
Vollrath
Capacity (qt)
5.7
Length (in)
16
Product
Vacuum Pouches
Product Type
Cooking Equipment
Quantity
100
Thickness (mil)
3
Type
Chamber
Use
Cooking & Storage
Width (in)
12
Weight
4.30

Details

  • 01Pack of 100 vacuum sealer bags
  • 02Nylon, low-density polyethylene is BPA free
  • 03Not oxygen permissible
  • 04Suited for sous vide cooking in an in-chamber machine
  • 05Maximum cooking temperature: 158 degrees F
  • 06Thickness of 3 mm.
  • 07Bag dimensions: 12 in. x 16 in.
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