The Vollrath 40717 36in electric griddle is a workhorse for commercial kitchens, combining durability, precision, and efficiency. With three separate thermostatically controlled zones, you can cook pancakes, eggs, or hash browns at perfect temperatures—up to 570°F—without cross-contamination. The 1/2-inch-thick steel plate retains heat exceptionally well, ensuring consistent cooking performance even during high-volume service. This griddle is designed for heavy-duty use, with splatter guards, front knob protection, and corrosion-resistant stainless steel sides, making it a long-lasting investment for restaurants, cafeterias, and foodservice operations. Its rapid preheat and heat recovery ensure minimal downtime between batches, while the adjustable legs accommodate uneven floors. Whether you're outfitting a new kitchen or upgrading an existing one, the Vollrath 40717 delivers the reliability and precision that professional chefs demand. Perfect for commercial griddles, this model stands out with its even heat distribution, grease collection system, and robust construction—making it a top choice for chefs who prioritize performance and longevity.