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175-38004VollrathModel 38004
Product specification

Vollrath 38004 61 1/4" Hot Food Table w/ (4) Wells & Cutting Board, 120v

Vollrath 38004 61 1/4" Hot Food Table w/ (4) Wells & Cutting Board, 120v — image 1 of 6

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The Vollrath 38004 61.25" hot food table delivers efficient, energy-saving hot food holding with 4 wells, automatic temperature control, and a non-stick surface for effortless cleanup. Ideal for high-volume commercial kitchens.

Key features

  • 01Keeps food at safe temperatures above 140°F with energy-saving dome elements and automatic thermostatic controls
  • 02Non-stick surface resists scale buildup, reducing cleanup time and maintenance costs
  • 034 self-insulating wells with thermoset fiber reinforcement accommodate 4-in. and 6-in. pans
  • 04Thermostat uses power only when necessary, conserving energy and reducing operational costs
  • 05Stainless steel construction with mechanical guards protects controls from spills and splashes

Description

The Vollrath 38004 ServeWell® hot food station is a game-changer for commercial kitchens, designed to keep your food at safe temperatures above 140°F while saving energy and reducing waste. Its energy-conserving dome heating elements and thermostatic controls automatically adjust to your food quantity, preventing overcooking and ensuring optimal food safety. This 61.25" hot food table with 4 wells and a cutting board is built to withstand the demands of high-volume restaurant service, featuring a stainless steel exterior and mechanical guards to protect controls from spills. The non-stick element surface resists scale buildup, making cleanup a breeze—critical for maintaining efficiency in fast-paced kitchens. Whether you're serving buffets, banquets, or family-style meals, this Vollrath commercial steam table is engineered for reliability, energy efficiency, and long-term durability. Invest in a hot food station that delivers both performance and value for your restaurant operation.

Specifications

Manufacturer
Vollrath
Accommodates
Full Size Pans
Amps
16
Base
Undershelf
Color
Silver
Controls
Thermostatic
Cutting Board Depth (in)
8
Design
Single Sided
Exterior Construction
Stainless Steel
Heat
Electric
Height (in)
34
Hertz
60
Includes
Poly Cutting Board
Length (in)
61.25
NEMA
5-20P
No. of Wells
4
Operation
Wet
Phase
1
Product
Steam Tables
Product Type
Food Bars & Buffets
Series
ServeWell®
Special Features
Work Surface
Type
Stationary
Voltage
120
Warranty
1-year Parts & Labor
Watts
1920
Well Depth (in)
6
Wells
Sealed
Width (in)
32
Weight
176.00

Details

  • 01Keeps food at safe temperatures above 140 degrees F
  • 02Energy-saving dome heating elements
  • 03Long-lasting cast-in element design increases efficiency
  • 04Non-stick element surface resists scale buildup
  • 05Thermostatic controls automatically adjust temperatures to prevent overcooking
  • 06Thermostat only uses power when necessary
  • 07Mechanical guards protect the controls
  • 084-in.-D pans recommended; 6-in.-D pans accepted
  • 094 self-insulating wells have thermoset fiber reinforcement
  • 10Low water indicator senses when the water bath needs refilling
  • 111 brass drain valve in each well
  • 12Corrosion-resistant stainless steel
  • 13Operator’s side has a cutting board and a shelf for plates
  • 14No-drip lips keep the serving area clean
  • 15Legs are adjustable on non-level surfaces
  • 1660 11⁄16 in. L x 32 in. W x 34 in. H
  • 17120 V/60 Hz/1 ph, 10-ft. cord with a NEMA 5-20P plug
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