Vollrath 23854 Vacuum Seal Bag, 12" x 16"

The Vollrath 23854 Vacuum Seal Bag is a professional-grade solution for sous vide cooking, offering superior airtight seals to ensure perfect food immersion. Ideal for restaurants and commercial kitchens, these 12" x 16" bags feature reduced oxygen packaging, made from low-density polyethylene, to maintain food quality during storage and cooking. With a 4-mil thickness, these BPA-free bags safely handle temperatures up to 212°F, making them perfect for precision cooking methods like sous vide. Each box contains 100 durable, boil-in, chamber-in bags, designed for convenience and efficiency in high-volume kitchens. Whether you're using them for sous vide, storage, or transportation, these vacuum seal bags provide the reliability and performance that professional chefs demand. Invest in a product that combines functionality, durability, and safety—essential for maintaining consistent quality in your restaurant operations.