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SKU: 171-DXPTQC2T1DPT14
Brand: Dinex
Model: DXPTQC2T1DPT14
Dinex DXPTQC2T1DPT14 14 Tray Ambient Meal Delivery Cart
The Dinex DXPTQC2T1DPT14 is a compact, 14-tray meal delivery cart designed for ambient holding with stainless steel construction, pass-thru convenience, and secure access—perfect for high-volume kitchens.
Key Features
- •14-tray capacity with 2 trays per slide, supporting multiple tray sizes with consistent 4 3⁄4-inch spacing—ideal for high-volume meal service.
- •Stainless steel construction with vented side panels for airflow, ensuring food stays fresh while maintaining a professional aesthetic.
- •Pass-thru design with a gravity-locking door (with stop) for secure, one-handed access—perfect for fast-paced kitchens.
- •Durable Performa casters (2 rigid, 2 swivel with Tech Lock brakes) for controlled, quiet mobility, even in crowded spaces.
- •Compact footprint (30 1⁄7 in. W x 35 1⁄8 in. D x 46 2⁄3 in. H) with vertical push handles and full-length door handles for easy maneuverability.
Starting from $11693.34/unit
Volume discounts available
The Dinex DXPTQC2T1DPT14 14-Tray Ambient Meal Delivery Cart is a game-changer for commercial kitchens and restaurants looking for compact, efficient meal transport solutions. Part of the TQ Compact series, this cart offers a sleek, enclosed design with a single-compartment layout that supports two trays per slide, accommodating multiple tray sizes with consistent 4 3⁄4-inch spacing. Ideal for high-traffic operations, it combines functionality with durability, featuring stainless steel construction, vented side panels for airflow, and a gravity-locking door that enhances security during service. Its pass-thru design allows for seamless meal delivery, while Performa casters (with Tech Lock brakes) ensure smooth, controlled mobility, even in busy environments. Whether you're outfitting a fast-casual dining space, a hospital kitchen, or a large-scale catering operation, this cart delivers efficiency, reliability, and professional-grade performance. Invest in a solution that streamlines workflow and meets the demands of modern restaurant operations.