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169-SSHLV14TCFDPitcoModel SSHLV14T-C/FD
Product specification

Pitco SSHLV14T-C/FD Gas Fryer - (2) 17 lb Vats, Floor Model, NG

Pitco SSHLV14T-C/FD Gas Fryer - (2) 17 lb Vats, Floor Model, NG — image 1 of 1
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The Pitco SSHLV14T-C/FD is a premium 2-vat, 17lb-capacity gas fryer designed for commercial kitchens. Featuring Intellifry™ controls, Solstice Supreme® technology, and a push-button oil replenishment system, it delivers precision and efficiency for high-volume frying operations.

Key features

  • 01Dual 17lb Frypots (34lb total capacity) for simultaneous frying of different items without cross-contamination
  • 02Intellifry® computer controls with up to 12 programmable cooking settings for precise, consistent frying
  • 03Push-button frypot oil replenishment system automatically maintains oil levels, reducing labor and downtime
  • 04Solstice Supreme® technology with reduced oil volume and built-in Solstice Filter Drawer System for efficiency and easy maintenance
  • 05Stainless steel construction on tank, front, door, and sides for durability in high-volume commercial kitchens

Description

The Pitco SSHLV14T-C/FD is a high-performance commercial gas fryer built for restaurants and foodservice operations that demand precision, efficiency, and durability. This floor model fryer delivers dual 17lb frypot capacity (34lb total) with natural gas (NG) heating, making it ideal for fry stations that require simultaneous cooking of different items without cross-contamination. Its Intellifry® computer controls enable up to 12 programmable cooking settings, ensuring consistent results while minimizing manual adjustments. The push-button frypot oil replenishment system automatically maintains optimal oil levels, reducing downtime and labor costs.

Engineered with Solstice Supreme® reduced oil volume technology, this fryer maximizes efficiency while minimizing oil waste. The built-in Solstice Filter Drawer System and FILTER SOON® monitoring streamline maintenance, ensuring clean oil and extended fryer lifecycle. The 1 1/4-inch full-port drain valve and swiveling drain spout provide controlled oil removal, reducing splashing and mess. Constructed with stainless steel on the tank, front, door, and sides, this fryer is built to withstand the demands of commercial kitchens, from fast-casual eateries to full-service restaurants.

Ideal for operations needing high-output frying, the Pitco SSHLV14T-C/FD combines precision cooking, durability, and smart automation to boost productivity. Its floor model design provides easy access and mobility, making it a perfect addition to busy fry stations. With a 1-year limited warranty and Pitco’s reputation for commercial-grade performance, this fryer is a smart investment for chefs prioritizing efficiency, reliability, and consistency. Upgrade your kitchen today and experience the difference in frying performance.

Specifications

Manufacturer
Pitco
BTU per Fryer
37000
Capacity (lbs)
34
Frypot Style
Tube Type
Gas Type
NG
Heat
Gas
Number of Fry Pots
2
Oil Capacity (lb)
34
Oil Capacity/Fryer (lb)
17
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Better
Series
Solstice Supreme™
Type
Floor Model
Warranty
1-year Limited Parts & Labor
Weight
600.00

Details

  • 01Solstice Supreme™ series
  • 0234-lb. total oil capacity
  • 03Intellifry computer controls (up to 12 programmable products)
  • 04Push-button frypot oil replenishment system
  • 05Solstice Supreme reduced oil volume technology
  • 06Built-in Solstice Filter Drawer System
  • 07FILTER SOON production monitoring system
  • 082-step filtration process
  • 091 1⁄4-in. full-port drain valve
  • 10Swiveling drain spout for controlled oil removal
  • 11DVI drain valve interlock system
  • 12Filtered oil return assists in cleaning frypot bottom
  • 13Automatic pilot lighting
  • 14Stainless steel tank, front, door, and sides
  • 15Lift-off basket hangers (no tools required)
  • 16Self-storing filter pan lid
  • 17Rear wheels for mobility
  • 189-in. adjustable legs
  • 19Starter pack of filters included
  • 2037,000 BTU per fryer (two frypots)
  • 21Overall: 31 1⁄4 in. W x 30 in. D x 45 3⁄4 in. H
  • 22Frying area: 13 3⁄5 in. L x 6 9⁄10 in. W (per side)
  • 23Cook depth: 3 1⁄4-5 in.
  • 24Filter envelope: 10 in. W x 20 1⁄2 in. L
  • 25Powered by natural gas
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