Pitco SSH75R Gas Fryer - (1) 75 lb Vat, Floor Model, NG
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Key features
- 01Solstice Burner Technology: Eliminates blowers and ceramics for maintenance-free operation and efficient heat distribution.
- 0275 lb Oil Capacity: Single 75-pound frypot with tube-type design for high-volume frying in commercial kitchens.
- 03Solid-State Controls with Melt Cycle & Boil-Out Mode: Simplifies operation while maintaining optimal oil temperatures for consistent results.
- 04Auto-Ignition System: Automatically lights the pilot, reducing energy waste and manual effort during startup.
- 05DVI Drain Valve Interlock & High-Temperature Safety: Ensures compliance with commercial kitchen safety standards for reliable operation.
Description
Designed for high-volume commercial kitchens, the Pitco SSH75R Gas Fryer (1x 75 lb, NG) combines cutting-edge technology with durable construction to streamline frying operations. As part of the Solstice Supreme™ series, this floor model eliminates the need for blowers or ceramics while maintaining superior performance, making it a top choice for restaurants, cafeterias, and foodservice operations. Its 75-pound oil capacity and tube-type frypot ensure consistent results, while solid-state controls with melt cycle and boil-out mode simplify operation and reduce energy waste. The matchless ignition system automatically lights the pilot, improving efficiency and eliminating manual relighting—critical for busy kitchens. Built with stainless steel tank, front, and sides, this fryer is built to last, resisting corrosion and standing up to daily use.
For restaurants prioritizing energy efficiency and safety, the Pitco SSH75R stands out with its DVI drain valve interlock system and high-temperature safety limit switch, ensuring compliance with commercial kitchen standards. The 1-1/4-inch full-port drain valve and separate manual gas shutoffs add an extra layer of control and ease of maintenance. Whether you're outfitting a fast-food chain, a diner, or a large-scale catering operation, this NG-powered gas fryer delivers the performance and reliability needed for high-volume frying while reducing operational costs. With a 1-year limited warranty on parts and labor, investing in the SSH75R is a smart move for businesses that demand durability, efficiency, and innovation in their commercial equipment.
Choosing the Pitco SSH75R means investing in a commercial deep fryer that outperforms traditional models. Its Solstice Burner Technology eliminates maintenance-heavy components like blowers and ceramics, reducing downtime and upkeep costs. The auto-ignition system ensures quick startup, while features like boil-out mode help maintain optimal oil temperatures, improving product quality and consistency. For buyers in the restaurant equipment space, this fryer is ideal for its balance of high BTU output (125,000 BTU), robust construction, and smart automation—making it a standout in the gas fryer category. Upgrade your kitchen with a fryer built for high-volume performance and long-term reliability.
Specifications
- Manufacturer
- Pitco
- BTU per Fryer
- 125000
- Capacity (lbs)
- 75
- Frypot Style
- Tube Type
- Gas Type
- NG
- Heat
- Gas
- Number of Fry Pots
- 1
- Oil Capacity (lb)
- 75
- Oil Capacity/Fryer (lb)
- 75
- Product
- Gas Fryers
- Product Type
- Cooking Equipment
- Rating
- Better
- Series
- Solstice Supreme™
- Type
- Floor Model
- Warranty
- 1-year Limited Parts & Labor
- Weight
- 275.00
Details
- 01Solstice Supreme™ series
- 02Single frypot: 75-lb. oil capacity
- 03Stainless steel tank, front, and sides
- 04Solstice Burner Technology without blower or ceramics
- 05Solid-state controls with melt cycle and boil-out mode
- 06Matchless ignition system automatically lights pilot
- 07DVI drain valve interlock safety system
- 08High-temperature safety limit switch
- 091-1⁄4-in. full port drain valve
- 10Separate manual gas shutoffs for servicing
- 11Integrated flue deflector
- 129-in. adjustable legs
- 13Tube rack to direct crumbs and debris into cool zone
- 14Removable basket hanger
- 15Overall: 19 5⁄8 in. W x 34 15⁄32 in. D x 52 11⁄32 in. H
- 16Frying area: 18-in. W x 18-in. D
- 17Cook depth: 3 1⁄4 - 5-in.
- 18Powered by natural gas
- 19125,000 total BTU
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