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169-SSH552FDLPPitcoModel SSH55-2FD
Product specification

Pitco SSH55-2FD Gas Fryer - (2) 50 lb Vats, Floor Model, LP

Pitco SSH55-2FD Gas Fryer - (2) 50 lb Vats, Floor Model, LP — image 1 of 1
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The Pitco SSH55-2FD is a high-performance, 2-vat gas fryer with 100 lb oil capacity, designed for commercial kitchens seeking efficiency and reliability. Featuring self-cleaning burners and matchless ignition, it minimizes maintenance while delivering consistent results.

Key features

  • 012 full-size frypots with 40–50 lb oil capacity per vat (100 lb total) for high-volume frying
  • 02Patented self-cleaning burner reduces carbon buildup, cutting maintenance and extending oil life
  • 03Solid-state controls for precise temperature adjustments and consistent frying results
  • 04Matchless ignition system eliminates open flames, enhancing safety without sacrificing performance
  • 05Integrated boil-out and melt cycle simplifies oil breakdown and setup, saving time and effort

Description

The Pitco SSH55-2FD Gas Fryer is a premium, floor-model fryer built for high-volume commercial kitchens that demand reliability, efficiency, and superior performance. Part of the Solstice Supreme™ series, this 2-vat gas fryer delivers 80,000 BTUs of power with a total oil capacity of 100 pounds (50 lbs per vat), making it ideal for businesses needing large-scale fryer solutions. Its patented self-cleaning burner technology reduces carbon buildup, cutting down on maintenance and extending the life of your oil, while the solid-state controls ensure precise temperature adjustments for perfect frying results every time. With a matchless ignition system, you eliminate the risk of open flames, enhancing safety without compromising performance. Additionally, the integrated boil-out and melt cycle streamline oil breakdown and preparation, saving time and effort during setup. Perfect for restaurants, cafeterias, and foodservice operations, this fryer is designed to handle the demands of high-traffic kitchens while maintaining consistent quality.

One of the standout features of the Pitco SSH55-2FD is its downdraft protection system, which helps maintain burner efficiency by preventing debris from affecting performance. The tube rack further enhances functionality by collecting food particles and directing them into a cool zone, preserving oil quality and reducing waste. Built with a stainless steel tank, front, and sides, this fryer is durable and built to withstand the rigors of commercial cooking environments. Its floor model design provides stability and ease of use, making it a practical choice for kitchens with limited counter space. With a 1-year limited warranty on parts and labor, this fryer offers peace of mind, ensuring you’re investing in a product that delivers long-term value.

For restaurants and foodservice businesses looking to upgrade to a gas fryer that combines innovation with reliability, the Pitco SSH55-2FD is a top contender. Whether you’re serving golden-brown fries, crispy chicken, or other fried delicacies, this fryer delivers consistent results with minimal maintenance, making it a smart addition to any commercial kitchen. Order yours today and experience the difference in performance, efficiency, and durability that Pitco is known for.

Specifications

Manufacturer
Pitco
BTU per Fryer
80000
Capacity (lbs)
100
Frypot Style
Tube Type
Gas Type
LP
Heat
Gas
Number of Fry Pots
2
Oil Capacity (lb)
100
Oil Capacity/Fryer (lb)
50
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Better
Series
Solstice Supreme™
Type
Floor Model
Warranty
1-year Limited Parts & Labor
Weight
550.00

Details

  • 01In the Solstice Supreme series
  • 022 full-size frypots
  • 0340–50-lb. oil capacity per frypot
  • 04Holds 100 lbs. of oil
  • 05Stainless steel tank, front, and sides
  • 06Solid-state controls
  • 07Boil-out and melt cycle
  • 08Matchless ignition system
  • 09Self-cleaning burner
  • 10Downdraft protection
  • 111 1⁄4-in. full-port drain valve
  • 12Manual gas shutoffs for servicing
  • 13Integrated flue deflector
  • 14Under-fryer filtration drawer system
  • 153⁄16-in. bottom door hinges
  • 16Adjustable 10-in. legs
  • 17Tube rack for directing debris into the cool zone
  • 18Removable basket hanger
  • 19160,000 total BTU (80,000 BTU per frypot)
  • 2014-in. x 14-in. frying area
  • 21Overall: (per fryer) 15 5⁄8 in. W x 34 15⁄32 in. D x 47 1⁄8 in. H
  • 223 1⁄4-in. to 5-in. cook depth
  • 23Powered by LP gas
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