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169-SSH551FDLPPitcoModel SSH55-1FD
Product specification

Pitco SSH55-1FD Gas Fryer - (1) 50 lb Vat, Floor Model, LP

Pitco SSH55-1FD Gas Fryer - (1) 50 lb Vat, Floor Model, LP — image 1 of 1
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The Pitco SSH55-1FD is a robust 50 lb LP gas fryer designed for commercial kitchens. Featuring matchless ignition, solid-state controls, and a self-cleaning burner, it ensures efficiency and durability. Ideal for high-volume operations.

Key features

  • 01Matchless ignition system eliminates the need for an open flame, ensuring safety and quick, reliable startup.
  • 02Solid-state controls provide precise temperature adjustments for consistent frying results, crucial for high-volume kitchens.
  • 03Integrated boil-out and melt cycle reduces oil breakdown and maintenance, extending oil life and reducing downtime.
  • 04Stainless steel construction with a self-cleaning burner and downdraft protection ensures durability and stable performance in demanding environments.
  • 0510-inch adjustable legs improve stability, cleaning, and accessibility, while the tube rack design helps extend oil life by collecting debris.

Description

The Pitco SSH55-1FD is a high-performance, commercial-grade gas fryer built for restaurants and kitchens that demand reliability and efficiency. Part of the Solstice Supreme™ series, this 50 lb LP floor model fryer is designed to handle heavy-duty use while maintaining precision and ease of maintenance. Its matchless ignition system eliminates the need for an open flame, enhancing safety while ensuring quick, reliable startup. The solid-state controls provide accurate temperature adjustments, crucial for consistent frying results—whether you're cooking French fries, chicken tenders, or donuts. The integrated boil-out and melt cycle further extends oil life, reducing downtime and maintenance costs, making it a smart investment for busy kitchens.

Durability is a hallmark of this Pitco fryer, with a stainless steel tank, front, and sides built to withstand frequent use. The self-cleaning burner reduces carbon buildup, while downdraft protection stabilizes burner function, ensuring consistent performance even in high-traffic environments. The 10-inch adjustable legs not only provide stability but also elevate the fryer for easier cleaning and accessibility, a practical feature for commercial kitchens prioritizing efficiency. The tube rack design collects food debris and directs crumbs into a cool zone, further extending oil life—a key consideration for operators focused on cost savings and sustainability.

Ideal for restaurants, cafes, and foodservice establishments, the Pitco SSH55-1FD is a versatile addition to any kitchen. Its LP gas operation ensures compatibility with most commercial setups, while the 80,000 BTU output delivers powerful, consistent heating for large batches. The 1 1/4-inch full-port drain valve makes oil changes quick and efficient, minimizing disruptions during peak service. With a 1-year limited parts and labor warranty, this fryer offers peace of mind, backed by Pitco’s reputation for quality and performance. Whether you're outfitting a new commercial kitchen or upgrading an existing setup, the Pitco SSH55-1FD is a top choice for operators who demand durability, precision, and long-term value.

Specifications

Manufacturer
Pitco
BTU per Fryer
80000
Capacity (lbs)
50
Frypot Style
Tube Type
Gas Type
LP
Heat
Gas
Number of Fry Pots
1
Oil Capacity (lb)
50
Oil Capacity/Fryer (lb)
50
Product
Gas Fryers
Product Type
Cooking Equipment
Rating
Better
Series
Solstice Supreme™
Type
Floor Model
Warranty
1-year Limited Parts & Labor
Weight
350.00

Details

  • 01Solstice Supreme series
  • 021 full-size frypot
  • 0340–50-lb. oil capacity
  • 04Holds 50 lbs. of oil
  • 05Solid-state controls
  • 06Boil-out and melt cycle
  • 07Matchless ignition system
  • 08Self-cleaning burner
  • 09Downdraft protection
  • 101 1⁄4-in. full-port drain valve
  • 11Manual gas shutoffs
  • 12Integrated flue deflector
  • 13Under-fryer filtration drawer system
  • 14Heavy-duty 3⁄16-in. bottom door hinge
  • 15Adjustable 10-in. legs
  • 16Includes tube rack
  • 17Removable basket hanger
  • 1880,000 total BTU
  • 1914-in. x 14-in. frying area
  • 20Overall dimensions: 15 5⁄8 in. W x 34 15⁄32 in. D x 47 1⁄8 in. H
  • 213 1⁄4-in. to 5-in. cook depth
  • 22Powered by LP gas
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