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169-SELV14C214T2F208PitcoModel SELV14C-2/14T-2/FD
Product specification

Pitco SELV14C-2/14T-2/FD Electric Fryer - (2) 30 lb & (4) 15 lb Vats, Floor Model, 208v/3ph

Pitco SELV14C-2/14T-2/FD Electric Fryer - (2) 30 lb & (4) 15 lb Vats, Floor Model, 208v/3ph — image 1 of 1
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The Pitco SELV14C-2/14T-2/FD Electric Fryer offers 2x30lb full tanks and 4x15lb twin tanks for high-volume frying. Built with stainless steel and Intellifry control, it ensures durability, efficiency, and safety for commercial kitchens.

Key features

  • 01High-capacity dual-tank system: 2x30lb full tanks and 4x15lb twin tanks for versatile frying applications, ideal for commercial kitchens.
  • 02Durable stainless steel construction with adjustable 9-inch legs for stability in high-traffic environments.
  • 03Intellifry computer control with melt cycle and boil-out mode for precise temperature control and efficient operation.
  • 04Safe and reliable operation: Non-mercury heating contactors and pivoting immersion-type elements with alloy sheath for even heat distribution.
  • 05Easy maintenance: Solid maintenance doors with recessed handles and filter-replacement indicator for quick and hassle-free cleaning.

Description

The Pitco SELV14C-2/14T-2/FD Electric Fryer is a premium choice for commercial kitchens requiring high-capacity, multi-tank frying solutions. Designed for durability and efficiency, this floor model features a robust stainless steel construction that withstands the demands of a busy restaurant environment. With two 30-pound full tanks and four 15-pound twin tanks, it accommodates standard-size baskets, making it ideal for frying a variety of menu items, from French fries and chicken wings to donuts and pastries. The freestanding design provides stability, while the adjustable 9-inch legs ensure it fits seamlessly into your kitchen layout.

One of the standout features of this electric fryer is the Intellifry computer control system, which simplifies operation with a melt cycle and boil-out mode. The pivoting immersion-type elements with an alloy sheath promote even heat distribution, ensuring consistent frying results every time. Additionally, non-mercury heating contactors enhance safety, reducing the risk of electrical hazards. The solid maintenance doors with recessed handles make cleaning and maintenance a breeze, saving you time and effort. Whether you're running a fast-food chain, a full-service restaurant, or a bakery, this fryer delivers the reliability and performance needed to keep up with high-volume production.

Investing in the Pitco SELV14C-2/14T-2/FD Electric Fryer means choosing a solution that combines functionality, safety, and longevity. Its 208V/3-phase power requirement and 1-year limited warranty on parts and labor further add to its value, making it a cost-effective choice for commercial kitchens. Upgrade your frying capabilities today and experience the difference that Pitco's innovative engineering and quality craftsmanship bring to your kitchen.

Specifications

Manufacturer
Pitco
Capacity (lbs)
120
Heat
Electric
Hertz
60
Number of Fry Pots
1
Oil Capacity/Fryer (lb)
30
Phase
3
Product
Electric Fryers
Product Type
Cooking Equipment
Rating
Better
Series
Solstice™
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor
Weight
1000.00

Details

  • 01Freestanding design
  • 02(2) 30-lb. oil capacity full tanks & (4) 15-lb. oil capacity twin tanks
  • 03Stainless steel construction
  • 04Accommodates standard-size baskets
  • 05Solid maintenance doors with recessed handles
  • 06Intellifry computer control
  • 07Melt cycle and boil-out mode
  • 08Pivoting immersion-type elements with alloy sheath
  • 09Non-mercury heating contactors
  • 10Filter-replacement indicator
  • 11Oil-replenishment push button
  • 1235-lb.-capacity fresh oil holding tank
  • 131 1⁄4-in. full port drain valve
  • 149-in. adjustable legs
  • 152-step filtration process
  • 163-in. drain line
  • 17Swivel-action drain spout
  • 184 1⁄2-GPM filter pump
  • 19Large filter envelope
  • 20Filtered oil return
  • 21Stainless steel filter pan with lid and rear wheels
  • 22Includes fryer crumb scoop, filter shovel scoop, 10-in. x 20 1⁄2-in. filter media pack, cleaning brush, and drain clean-out rod
  • 2362 1⁄2 in. W x 34 3⁄8 in. D x 45 3⁄8 in. H
  • 2448 A (per vat), 56 kW
  • 25208 V/60 Hz/3 ph
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