Elevate your restaurant’s deep-frying capabilities with the **Pitco SE18R electric fryer**, a **3-phase, 240V floor model** designed for **high-volume commercial kitchens**. Part of Pitco’s **Solstice™ series**, this **90 lb vat fryer** delivers **precise temperature control**, **durable stainless steel construction**, and **effortless maintenance**—key factors for restaurants prioritizing performance and longevity. Whether you’re frying chicken, fries, or donuts, the **SE18R** ensures **consistent results** with its **fixed immersion-type heating elements** and **high-temp alloy sheath**, while **solid-state controls** prevent temperature fluctuations, a common issue in commercial fryers. The **melt cycle and boil-out mode** streamline oil preparation and cleaning, saving time and reducing labor costs—a critical advantage for busiest kitchens. Built for stability, this **freestanding, single-vat fryer** features **9-inch adjustable legs** and a **solid maintenance door**, making it both **space-efficient and easy to service**. For restaurants that demand **reliability, efficiency, and durability**, the **Pitco SE18R** is the ideal choice for **commercial deep-frying needs**.