The Pitco SE18 Electric Fryer is a high-performance, single-vat unit designed for commercial kitchens demanding reliability and efficiency. With a **90 lb oil capacity** and **stainless steel vat**, this **floor model fryer** handles large volumes of frying with ease, making it perfect for busy restaurants, fast-food chains, or catering operations. The **208V electrical requirement** ensures compatibility with most commercial kitchens, while features like **solid state controls**, **melt cycle**, and **boil-out mode** streamline operation and reduce downtime. Safety is prioritized with a **high-temperature safety limit switch** and **non-mercury heating contactors**, ensuring compliance with industry standards without compromising performance.
What sets the Pitco SE18 apart is its **freestanding, durable construction**—built to withstand the demands of a commercial kitchen. The **removable basket hanger** and **fixed immersion-type heating elements** provide consistent frying results, while the **1-year limited warranty** offers peace of mind for restaurant owners. Whether you're frying chicken, donuts, or other menu items, this fryer delivers **precision, speed, and reliability**, helping you maintain quality while maximizing output. Its **Better Rating** and **Solstice Series** designation reflect Pitco’s reputation for innovation, making it a top choice for professionals who prioritize performance and durability.
For restaurants looking to upgrade their frying capabilities, the Pitco SE18 is an investment in efficiency, safety, and longevity. Its **compact footprint (15.63” wide)** and **276 lb weight** ensure it fits seamlessly into kitchen layouts without sacrificing power. With **no-mercury components** and advanced temperature controls, it meets modern kitchen requirements while reducing maintenance hassles. Upgrade your kitchen today with a fryer that combines **commercial-grade durability** with **user-friendly features**—ideal for high-volume operations that demand the best.