The Pitco SE14T electric fryer is a game-changer for high-volume commercial kitchens, offering a freestanding, two-vat design with a capacity of 25 lbs per vat (50 lbs total). Built with premium stainless steel construction, this floor model fryer ensures durability and long-lasting performance, making it an ideal choice for restaurants, cafeterias, and foodservice operations. Its solid-state controls, including a melt cycle, boil-out mode, and high-temperature safety limit switch, provide precise temperature regulation for consistent, high-quality frying results—whether you're frying chicken, donuts, or other deep-fried favorites. The 1 1⁄4-inch full port drain valve with a drain valve interlock simplifies oil management, while the solid maintenance door offers secure access for quick and efficient upkeep. With 9-inch adjustable legs and a removable basket hanger, the SE14T is designed for functionality and convenience, reducing downtime and maximizing productivity. For restaurants prioritizing performance, safety, and ease of maintenance, the Pitco SE14T is the ultimate commercial electric fryer solution.