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167-TDBC24C2083GroenModel TDBC-24C
Product specification

Groen TDBC-24C 6 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/3ph

Groen TDBC-24C 6 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/3ph — image 1 of 1
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The Groen TDBC-24C is a precision 6-gallon steam kettle with 2/3-jacketed design, ensuring even heat distribution and consistent cooking performance for commercial kitchens. Features tilt cutoff, temperature control, and a durable stainless steel construction for reliability.

Key features

  • 016-gallon capacity with 2/3-jacketed design for even heat distribution and energy efficiency
  • 02Crank tilt mechanism with 12-degree cutoff for safe, controlled pouring and operation
  • 03Temperature control knob with 1-10 increments and automatic thermostatic system for precise cooking
  • 04Stainless steel construction with high-buff finish for durability and professional appearance
  • 05Included faucet bracket, power switch with indicator light, and low water warning for convenience and safety

Description

The Groen TDBC-24C 6-gallon steam kettle is a versatile, high-performance solution for commercial kitchens and restaurants seeking precision steam cooking. Designed with a 2/3-jacketed construction, this kettle ensures even heat distribution, delivering consistent cooking results with minimal energy waste. Its 208V/3-phase electric power requirement makes it ideal for heavy-duty restaurant environments where performance and reliability are paramount. The tilt cutoff mechanism automatically deactivates heating if tilted beyond 12 degrees, enhancing safety without compromising functionality. With a temperature control knob offering 1-10 increments and a thermostatic system that maintains a consistent cooking temperature, this kettle is perfect for applications like rice cooking, pasta boiling, or large-volume steam cooking. The stainless steel construction with a high-buff finish adds durability and a professional look, making it a staple in any commercial kitchen. Whether you're outfitting a fine-dining restaurant, a school cafeteria, or a high-volume catering operation, the Groen TDBC-24C delivers the precision and efficiency demanded by professional chefs and kitchen managers.

Specifications

Manufacturer
Groen
Base
Console
Capacity (gallons)
6
Design
2/3 Jacket
Heat
Electric
Hertz
60
No. of Kettles
1
Phase
3
Tilt Mechanism
Crank
Type
Countertop
Voltage
208
Warranty
1-year Limited Parts & Labor/2000 Operating Hours 10-year Hemisphere 2-year Parts & Labor/4000 Operating Hours for K-12 School
Weight
120.00

Details

  • 01Stainless steel construction
  • 02Bright, high-buff exterior finish
  • 032⁄3-jacketed design
  • 04Crank tilt mechanism
  • 05Pressure relief valve and high-limit pressure switch
  • 06Right-mounted support console
  • 07Temperature control knob with 1-10 increments
  • 08Power switch with indicator light
  • 09Heating indicator light
  • 10Low water warning light
  • 11Pouring height accommodates 4-in.-deep pans
  • 12Safety tilt cutoff at 12 degrees
  • 13Low water cutoff
  • 14208 V/60 Hz/3 ph
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