Elevate your commercial kitchen’s efficiency with the **Groen TDB-20C 5-gallon steam kettle**, a workhorse designed for restaurants, cafeterias, and institutional kitchens. Featuring a **2/3 steam jacket** for energy efficiency and a **self-contained steam source** (no boiler connection required), this **208V/3-phase electric kettle** delivers precise temperature control (150–295°F) and consistent steaming results—ideal for soups, sauces, and hot holding. The **manual tilt mechanism** with a safety cutoff (12° tilt) and **low-water cut-off** ensure safety and reliability, while the **304 stainless steel construction** resists corrosion and cleans effortlessly. Whether you’re running a high-volume restaurant or a school kitchen, the Groen TDB-20C balances performance, durability, and ease of use, making it a top choice for chefs and facility managers. Its **4-inch pouring height** accommodates standard pans, and the **butterfly-shaped lip** minimizes splatter, saving time and reducing waste. With a **1-year limited warranty** (2,000 operating hours) and **10-year hemisphere warranty**, this kettle offers long-term value without compromising quality. If you need a **commercial steam kettle** that delivers professional results, the Groen TDB-20C is the smart investment for any kitchen.