Groen HY-10SE-36 (10) Pan Convection Steamer - Cabinet, 208v/3ph

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Key features
- 01Dual independent compartments with **10-pan capacity** (5 pans per side) for **high-volume steam cooking**
- 02Boiler-based steam generator ensures **reliable, consistent steam production** for uniform cooking results
- 03Side-mounted blowers distribute steam evenly, preventing **hot or cold spots** in pans
- 04Cabinet-mounted design with **36-inch width** provides **stability and extra storage space**
- 05Manual controls with **independent 60-minute timers** and **constant steam setting** for precise cooking
Description
The Groen HY-10SE-36 HyPlus™ pressureless steamer is a game-changer for commercial kitchens seeking high-volume, efficient steam cooking. This 208V/3-phase electric steamer is built for durability with stainless steel construction and features two independent cooking compartments, each accommodating five full-size hotel pans (10 total). This makes it ideal for busy restaurant operations, cafeterias, or hotels where consistent steam cooking is essential for large-scale production.
Designed for uniform cooking results, the HY-10SE-36 includes a boiler-based steam generator and side-mounted blowers that ensure even steam distribution, preventing hot or cold spots in your pans. The cabinet-mounted design provides stability and additional storage space, while field-reversible insulated doors with an easy-open latch enhance usability. A hidden magnetic door switch automatically stops steam flow when opened, improving safety without disrupting workflow.
For restaurant equipment buyers looking for reliable, high-capacity steamers, the Groen HY-10SE-36 stands out with its manual controls featuring independent 60-minute timers and a constant steam setting. Its 36-inch-wide cabinet base and 34.19-inch depth make it a compact yet powerful solution for high-volume cooking operations. Whether you need efficient steam cooking for large batches of vegetables, fish, or dumplings, this commercial steamer delivers precision, speed, and durability—making it a must-have for any professional kitchen.
Specifications
- Manufacturer
- Groen
- Application
- High Volume
- Base
- Cabinet
- Controls
- Manual
- Depth (in)
- 34.19
- Heat
- Electric
- Height (in)
- 70.19
- Hertz
- 60
- kW
- 24.0
- No. of Compartments
- 2
- Pan Capacity
- 10 or More Pans
- Pan Type
- Full Size Steam Pans
- Phase
- 3
- Product
- Steamers
- Product Type
- Cooking Equipment
- Series
- HyPlus™
- Steam Generator
- Boiler-Based
- Steamer Type
- Convection
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor/2000 Operating Hours 5-year Cavity 2-year Parts & Labor/4000 Operating Hours for K-12 School
- Water Source
- Plumbed
- Width (in)
- 36.13
- Weight
- 750.00
Details
- 01Cabinet-mounted design
- 02Boiler-based steam generator
- 03Dual independent cooking compartments
- 04Accommodates (10) 12 in. x 20 in. x 2 1⁄2 in. pans
- 05Side-mounted blower for even steam distribution
- 06Manual controls with independent 60-minute timers
- 07Constant steam setting available
- 08Field-reversible insulated doors with easy-open latch
- 09Hidden magnetic door switch stops steam flow when opened
- 10Drip sink with condensate drain
- 11Polished stainless steel pan support racks
- 12Stainless steel construction for durability
- 13Overall dimensions: 36 1⁄8 in. W x 34 3⁄16 in. D x 70 3⁄16 in. H
- 14208 V/60 Hz/3 ph
- 1524 kW power input
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