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167-DEE4T60AINA22083GroenModel DEE/4T-60AINA/2
Product specification

Groen DEE/4T-60AINA/2 60 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/3ph

Groen DEE/4T-60AINA/2 60 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/3ph — image 1 of 1
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The Groen DEE/4T-60AINA/2 60-gal steam kettle delivers precision cooking with a 2/3-jacketed design, IPX6 waterproof controls, and 316 stainless steel durability. Ideal for high-volume commercial kitchens.

Key features

  • 0160-gallon capacity with 2/3-jacketed design for even heat distribution and energy efficiency
  • 02IPX6 water washdown rating ensures durability in high-traffic commercial kitchens
  • 03316 stainless steel liner resists corrosion and extends product lifespan for high-volume use
  • 04Advanced electronic controls with digital display, 1-minute to 10-hour timer, and adjustable intensity settings for precise cooking control
  • 05Floor-mounted console with 2-inch tangent draw-off valve for stable operation and efficient product transfer

Description

Designed for professional kitchens that demand both performance and reliability, the Groen DEE/4T-60AINA/2 60-gallon steam kettle combines advanced engineering with practical functionality. Its 2/3-jacketed design ensures even heat distribution, while the IPX6 water washdown rating makes it suitable for the toughest commercial environments. The electronic advanced controls include a digital display with a 1-minute to 10-hour timer, low and high preset intensities, and manual adjustment—perfect for precise cooking control. The 316 stainless steel liner resists corrosion and withstands heavy use, making it a smart investment for high-volume operations like hotels, catering, and institutional kitchens. With a 2-inch tangent draw-off valve for efficient product transfer and a floor-mounted console for stability, this steam kettle is built to handle the demands of professional cooking. Whether you're preparing large batches of stocks, soups, or sauces, the Groen DEE/4T-60AINA/2 delivers consistent results with minimal effort, saving time and energy while maintaining hygiene standards. Its 3-phase, 208V power requirement and lever-tilt mechanism further enhance its utility in commercial settings. For restaurants and foodservice professionals seeking a durable, high-performance steam kettle, this model stands out as a top choice for efficiency and longevity.

Specifications

Manufacturer
Groen
Base
Console
Capacity (gallons)
60
Design
2/3 Jacket
Heat
Electric
Hertz
60
No. of Kettles
1
Phase
3
Special Features
Cooker Mixer
Tilt Mechanism
Lever
Type
Floor Model
Voltage
208
Warranty
1-year Limited Parts & Labor/2000 Operating Hours 10-year Hemisphere 2-year Parts & Labor/4000 Operating Hours for K-12 School
Weight
895.00

Details

  • 0160-gal. capacity
  • 02Stainless steel construction
  • 03316 stainless steel liner
  • 042⁄3-jacketed design
  • 05Floor-mounted console
  • 06IPX6 water washdown electronic advanced controls
  • 07Digital display features 1-minute to 10-hour timer
  • 08Low and high preset intensities with manual adjustment
  • 092-in. tangent draw-off valve
  • 10Tilt-type mechanism
  • 11Inclined agitator mixer
  • 1254 in. W x 33 in. D x 42 3⁄4 in. H
  • 13208 V/60 Hz/3 ph
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