Groen DEE/4-60A 60 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/3ph - Image 1
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SKU: 167-DEE460A2083
Brand: Groen
Model: DEE/4-60A

Groen DEE/4-60A 60 gal Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/3ph

The Groen DEE/4-60A is a high-performance 60-gallon steam kettle built for commercial kitchens. Featuring a 2/3 jacketed heating system, 316 stainless steel liner, and precise digital controls, it delivers reliable, even cooking for high-volume operations.

Key Features

  • 60-gallon capacity with 2/3 jacketed heating system for even, precise cooking—ideal for high-volume steam applications like rice, grains, and large batches of soups/sauces.
  • 316 stainless steel liner enhances durability and corrosion resistance, ensuring longevity in demanding commercial kitchen environments.
  • Digital display with 1-10 hour timer and 2 low/7 high preset intensity settings (with manual override) for full control over cooking processes.
  • Crank tilt mechanism enables smooth, controlled pouring while maintaining hygiene standards in busy kitchens.
  • Robust stainless steel console base with adjustable bullet feet, 50 PSI operating pressure, and a 10-year hemispherical warranty for long-term reliability.
Starting from $30800.00/unit

Volume discounts available

The Groen DEE/4-60A 60-gallon steam kettle is a workhorse designed for high-volume commercial kitchens, restaurants, and institutional food service operations. With a 2/3 jacketed heating system, this electric floor model ensures even heat distribution, precise temperature control, and energy efficiency, making it ideal for steam cooking applications like rice, grains, and large batches of soups or sauces. Its 316 stainless steel liner resists corrosion and extends durability, while the crank tilt mechanism allows for smooth, controlled pouring—critical for maintaining hygiene and workflow in busy kitchens. The digital display with a one-minute to 10-hour timer and adjustable preset intensity settings (2 low, 7 high) give chefs full control over cooking processes, reducing waste and improving consistency. Whether you're outfitting a fast-casual restaurant, a hotel kitchen, or a school cafeteria, the Groen DEE/4-60A delivers the performance, reliability, and durability demanded by professional food service operations. Its robust stainless steel console base with adjustable bullet feet ensures stability, while the 50 PSI operating pressure meets the needs of high-volume cooking. With a 10-year hemispherical warranty and a 1-year limited warranty on parts and labor, this is a long-term investment that will pay off in efficiency and quality.