The Groen D-20 20 gal steam kettle is a premium choice for commercial kitchens and restaurants seeking efficiency, durability, and performance. Designed with a 2/3 jacket, this unit saves energy and water by only surrounding the bottom two-thirds of the kettle, making it a cost-effective option for high-volume operations. Its 316 stainless steel interior ensures corrosion resistance, making it suitable for acidic foods like soups, sauces, and broths. The direct steam operation, controlled by an inlet valve, allows for precise temperature control, while the manual tilt mechanism with a large hand crank ensures easy emptying without spills. Whether you're outfitting a full-service restaurant, catering kitchen, or institutional facility, the Groen D-20 delivers reliable, consistent results. Its heavy-duty construction, reinforced rim, and butterfly-shaped pouring lip make it a durable and functional addition to any professional kitchen. Plus, with a 1-year limited warranty on parts and labor, you can trust in its longevity and performance.