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Groen BPM-30GC 30 gal. Tilt Skillet - Open Leg Base, Polished Pan, Measurement Marks, Natural Gas — image 1 of 4

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167-BPM30GGroenModel BPM-30GC
Product specification

Groen BPM-30GC 30 gal. Tilt Skillet - Open Leg Base, Polished Pan, Measurement Marks, Natural Gas

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The Groen BPM-30GC 30-gallon tilt skillet is a high-capacity, gas-powered workhorse designed for commercial kitchens. With a 5/8-inch-thick steel-clad plate and fast heat-up, it delivers uniform cooking performance for braising, searing, and more. Built for durability, it features a polished pan and smooth tilting motion for efficiency.

Key features

  • 0130-gallon capacity with 10-inch depth for large-volume cooking, perfect for commercial kitchens and high-volume operations
  • 025/8-inch-thick steel-clad plate prevents warping and ensures even heat distribution for professional-grade cooking results
  • 03Natural gas-powered with 350°F heat-up in just 4 minutes—minimizing cook times and maximizing efficiency
  • 04Smooth, manual tilt mechanism for precise control during searing, braising, and deglazing
  • 05Polished stainless steel finish with standard etch marks (gallons and liters) for accurate measurements and easy cleaning

Description

The Groen BPM-30GC 30-gallon tilt skillet is a game-changer for professional kitchens, combining ergonomic design with high-performance cooking. Designed with a 10-inch depth, this tilt skillet offers a true 30-gallon capacity, making it ideal for large-volume braising, searing, and deglazing. The 5/8-inch-thick, steel-clad cooking surface ensures durability and even heat distribution, while the natural gas system heats the pan to 350°F in just four minutes—cutting down cook times without sacrificing quality. Perfect for restaurants, hotels, and catering operations, this skillet is built to withstand heavy use with a reinforced base and smooth tilting mechanism. Its polished stainless steel finish not only enhances aesthetics but also resists warping over time, ensuring long-lasting performance. Whether you're cooking for a bustling fine-dining restaurant or a high-volume catering event, the Groen BPM-30GC delivers precision, speed, and reliability every time.

Specifications

Manufacturer
Groen
Base
Legs
Capacity (gallons)
30
Gas Type
NG
Heat
Gas
Operation
Manual Tilt
Product
Tilting Skillets
Product Type
Cooking Equipment
Special Features
Polished Pan
Type
Floor Model
Warranty
1-year Limited Parts & Labor/2000 Operating Hours 10-year Pan 2-year Parts & Labor/4000 Operating Hours for K-12 School
Weight
586.00

Details

  • 0130-gal. capacity
  • 0210-in. pan depth
  • 035⁄8-in.-thick, steel-clad plate
  • 041-piece cover with full handle and vent
  • 05Designed for fast heat-up, fast cook times, and even cooking
  • 06Pan heats to 350 degrees F in just 4 minutes
  • 07Standard etch marks in gallons and liters allow for precise measuring
  • 08Stainless steel construction
  • 09Precision thermostat regulates temperature for accurate cooking
  • 10Tilting motion is smooth and quick
  • 11Standard mounting bracket for either right-hand, left-hand, or rear-mounted faucet
  • 12Water-resistant control box
  • 13Water resistance makes it less susceptible to water splashback or spray
  • 14Durable cover hinges
  • 15Center tilt design for pour path maximizes floor and aisle space
  • 16Bullet feet are field-retrofittable and interchangeable with flanged feet or casters
  • 17Overall dimensions: 38 1⁄2 in. W x 39 3⁄4 in. D x 43 1⁄2 in. H
  • 18Improved design makes cleaning easier around leg stands and edges
  • 193-in.-radius rounded interiors facilitate cleaning of corners
  • 20Stainless steel interiors with easy-to-clean sanitary finishes make cleanup efficient
  • 21Pan body tilts past vertical to assist in cleaning
  • 22Counterbalanced cover hinge warrants painless cleaning
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