Groen BPM-30EA 30 gal. Tilt Skillet - Open Leg Base, Polished Pan, Measurement Marks, 240v/3ph - Image 1
1 / 2
SKU: 167-BPM30EA2403
Brand: Groen
Model: BPM-30EA

Groen BPM-30EA 30 gal. Tilt Skillet - Open Leg Base, Polished Pan, Measurement Marks, 240v/3ph

The Groen BPM-30EA 30-gallon tilt skillet delivers unmatched durability and precision for commercial kitchens. With a polished pan, 3-phase 240V power, and a 10-year pan warranty, it's built for high-volume restaurant use.

Key Features

  • 30-gallon capacity for large-volume braising, roasting, and steaming with 10-inch depth and 3-inch radius corners for versatile cooking
  • 5/8-inch-thick stainless steel clad cooking surface ensures even heat distribution and prevents warping for consistent, precise cooking
  • Polished pan interior resists staining and simplifies cleaning, ideal for high-volume commercial kitchens
  • 240V/3-phase electric power with advanced controls, digital display, and adjustable timer (1 min. to 10 hrs.) for precise temperature control
  • Durable type 304 stainless steel construction with adjustable, round tubular base and bullet feet for stability and longevity
Starting from $21005.00/unit

Volume discounts available

The Groen BPM-30EA 30-gallon tilt skillet is a game-changer for commercial kitchens, offering a perfect blend of durability, precision, and efficiency. Designed for high-volume restaurant operations, this electric tilt skillet features a 5/8-inch-thick stainless steel clad cooking surface that ensures even heat distribution, preventing warping and guaranteeing consistent results. Its 30-gallon capacity and 10-inch depth make it ideal for braising, roasting, and steaming large quantities of ingredients, while the 3-inch radius corners enhance functionality in tight spaces. The polished pan interior not only resists staining but also simplifies cleaning, a critical factor for busy kitchens. Compatible with 240V/3-phase power, this floor model skillet is engineered for heavy-duty use, with a heavy-duty type 304 stainless steel construction and an adjustable, round tubular base for stability. Its manual tilt mechanism with crank control allows for precise cooking, while advanced controls with a digital display, adjustable timer (1 min. to 10 hrs.), and preset temperature range (175-400°F) give chefs full control over their cooking process. The included faucet bracket ensures easy water access, further streamlining workflow. Whether you're outfitting a fine-dining restaurant, a hotel kitchen, or a catering facility, the Groen BPM-30EA is a reliable workhorse that delivers consistent performance and longevity. With a 10-year pan warranty and a 1-year limited parts and labor warranty, this tilt skillet is a smart investment for any commercial kitchen looking to balance quality, performance, and durability.