American Metalcraft NSPDS10 Stockel® Ivory #10 Disher - 3.2 oz - Image 1
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SKU: 166-NSPDS10
Brand: American Metalcraft

American Metalcraft NSPDS10 Stockel® Ivory #10 Disher - 3.2 oz

The American Metalcraft NSPDS10 #10 thumb disher offers precise 3.2 oz portions for sides, patties, and ice cream. Durable stainless steel construction with a slip-resistant ivory handle ensures long-lasting performance in commercial kitchens.

Key Features

  • 3.2 oz capacity for precise portioning of sides, patties, and ice cream (4 patties per lb, 10 scoops per quart)
  • Durable **stainless steel construction** with **corrosion-resistant** design built for **commercial kitchen durability**
  • Ergonomic **full-loop release bar** with **thumb trigger** for quick, controlled serving—reduces strain on servers
  • Slip-resistant **ivory polypropylene handle** for secure grip, plus **color-coded** for easy identification in busy kitchens
  • Clearly **embossed size #10** on finger guard and bowl sweep for fast, accurate selection in high-volume settings
Starting from $18.00/unit

Volume discounts available

The **American Metalcraft NSPDS10 #10 Thumb Disher** is a high-performance kitchen tool designed for **restaurant professionals** looking to **control food costs** with **consistent portioning**. Its **3.2 oz capacity** is ideal for serving side dishes like mashed potatoes, macaroni and cheese, or creating **4 hamburger patties per pound** and **10 scoops of ice cream per quart**. The **full-loop release bar** operates with a **thumb trigger**, allowing for quick, controlled serving without the need for a finger hook—reducing strain on servers. Built with **durable, corrosion-resistant stainless steel**, this disher is engineered to withstand the demands of **high-volume commercial kitchens**, while the **slip-resistant polypropylene handle** ensures a secure grip even with wet hands. The **ivory handle color** makes it easy to differentiate from other scoops in your kitchen, and the **size #10 is clearly embossed** on both the finger guard and bowl sweep for quick identification. Whether you're portioning sides, proteins, or desserts, this **#10 thumb disher** delivers **precision, durability, and efficiency**—key factors for **restaurant operators** aiming to maintain **consistent quality and cost control**. Invest in a tool that **stands up to heavy use** while helping you serve **perfect portions** every time.