166-KNF4American Metalcraft
American Metalcraft KNF4 8" Pointed Tip Steak Knife w/ Handle, Pakkawood

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The American Metalcraft KNF4 8" steak knife features a rust-resistant stainless steel blade with a pointed tip and a durable Pakkawood handle. Ideal for professional kitchens.
Key features
- 01Rust- and corrosion-resistant **stainless steel blade** with a **pointed tip** for precise cuts
- 02Durable **Pakkawood handle**—looks like wood but resists wear and moisture
- 03Ideal for **steak, chicken, and pork** with a **serrated edge** for effortless slicing
- 04Blade length: **4 3⁄8"**, overall length: **8"**—perfect for professional chefs
- 05Lightweight (1.15 lbs) yet sturdy, designed for **high-volume restaurant use**
Description
The American Metalcraft KNF4 8" Pointed Tip Steak Knife is built for the demands of commercial kitchens, offering unmatched durability and precision for slicing steak, chicken, and pork. Its rust- and corrosion-resistant stainless steel blade ensures long-lasting performance, while the serrated edge effortlessly cuts through tough meats. The Pakkawood handle mimics the look and feel of wood but delivers superior durability, providing a secure grip for chefs handling large cuts of meat. Designed for restaurant professionals, this knife balances versatility and reliability, making it a must-have in any commercial kitchen. Whether you're searing a ribeye or portioning chicken, the pointed tip allows for precise, controlled cuts, ensuring consistency in presentation and efficiency in service.
Specifications
- Manufacturer
- American Metalcraft
- Blade Design
- Straight
- Blade Length (in)
- 4.38
- Blade Material
- Stainless Steel
- Edge Style
- Serrated
- Handle Color
- Brown
- Handle Material
- Wood
- Overall Length (in)
- 8
- Point Style
- Pointed Tip
- Product
- Steak Knives
- Product Type
- Flatware
- Weight
- 1.15
Details
- 01Stainless steel blade with pointed tip
- 02Durable Pakkawood handle
- 034 3⁄8-in.-long blade
- 048-in. overall length
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