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SKU: 166-CIPR5500
Brand: American Metalcraft
American Metalcraft CIPR5500 5" Round Baking Dish w/ 17 oz Capacity, Cast Iron
The American Metalcraft 5" cast iron baking dish (17oz capacity) features a heat-trapping lid and sturdy handles, perfect for professional kitchens preparing casseroles, pot pies, or baked pasta. Hand-wash only for durability and even heat distribution.
Key Features
- •17oz capacity with a **heat-trapping lid** ensures even cooking for casseroles, pot pies, and baked pasta
- •**Sturdy side handles** allow for effortless oven-to-table transfer, improving kitchen workflow efficiency
- •Constructed from **high-quality cast iron** for superior heat retention and durability, ideal for commercial use
- •**Hand-wash only** to maintain non-stick properties and extend product lifespan, preventing warping or rust
- •Compact yet robust design (**6 1/2" L x 5" W x 2 1/4" H**) fits seamlessly into high-volume kitchen setups
- •**Not dishwasher safe**—ideal for professional kitchens prioritizing long-term durability over convenience
Starting from $31.64/unit
Volume discounts available
Upgrade your commercial kitchen with the **American Metalcraft CIPR5500 5" Cast Iron Baking Dish**, a durable and versatile addition to your bakeware lineup. Designed specifically for restaurant and foodservice environments, this **17oz cast iron baking dish** features a **heat-trapping lid with a knob**, ensuring even cooking for casseroles, pot pies, and baked pasta. The **sturdy side handles** allow for easy oven-to-table transfer, while the **cast iron construction** guarantees superior heat retention and distribution—critical for achieving professional-quality results. Ideal for professional kitchens, this baking dish is built to withstand daily use while maintaining rust resistance and durability. **Hand-wash only** to preserve its non-stick properties and extend its lifespan, making it a long-term investment for your restaurant. With dimensions of **6 1/2" L x 5" W x 2 1/4" H**, this compact yet rugged baking dish fits seamlessly into high-volume kitchen workflows without sacrificing performance. **Why choose this baking dish?** Because it combines **professional-grade durability, even heat distribution, and ease of handling**—key factors for restaurants prioritizing efficiency and consistency. Perfect for commercial kitchens, catering operations, and serious home chefs, this **cast iron bakeware** delivers the reliability and performance that demanding applications require.