The **American Metalcraft CAR21 21" Solid Pizza Pan** is a commercial-grade essential for restaurants, pizzerias, and bakeries seeking a premium pizza pan that delivers consistent results. Crafted from **14-gauge aluminum**, this pan ensures **uniform heat distribution**, producing a perfectly baked crust every time. Its **tapered edges** not only facilitate dough trimming but also allow for **nesting and stacking**, making storage efficient in busy kitchen environments. Ideal for **extra-large pizzas**, this pan is a staple for professional kitchens that demand durability, performance, and ease of use. Avoid dishwasher use to extend its lifespan, ensuring long-term reliability for high-volume operations.
Designed with **restaurant efficiency in mind**, this **21" round pizza pan** from American Metalcraft is built to withstand the demands of commercial baking. The **solid, circular construction** provides stability, while the **unfinished tapered edges** streamline workflow without sacrificing precision. Whether you're crafting Neapolitan-style pizzas or classic New York slices, this pan delivers the **consistency and heat control** that professional chefs rely on. Compatible with both **commercial ovens and deck ovens**, it’s a versatile addition to any kitchen equipment lineup. For **restaurant suppliers** and **culinary professionals**, this is the go-to choice for a pizza pan that combines **durability, performance, and functionality**—without the need for frequent replacements.
Why choose the **American Metalcraft CAR21** over competitors? Its **14-gauge aluminum** construction is thicker than many commercial pans, offering **longer durability** and better heat retention. The **tapered edges** reduce dough waste while allowing for **stackable storage**, maximizing space in high-traffic kitchens. Unlike cheaper alternatives, this pan is **not dishwasher-safe**, but proper care ensures it remains a **workhorse** in your kitchen for years. Perfect for **pizza shops, caterers, and baking supply distributors**, this pan is a **must-have** for any commercial kitchen serious about quality and efficiency.