The **American Metalcraft BS64 dough scraper** is a must-have tool for professional bakeries and commercial kitchens, offering unmatched efficiency and durability in dough handling. Designed to **maximize dough yield**, its smooth, white plastic construction allows for effortless scraping of dough from mixing bowls and work surfaces, ensuring no dough is wasted. Beyond scraping, this scraper excels at **cutting dough into precise portions**, making it an essential tool for batch baking operations. Its sturdy build can withstand the demands of high-volume production, while its compact size (5 5⁄8 in. x 3 3⁄4 in.) makes it easy to store and use in tight spaces. Ideal for **commercial bakeries, pastry shops, and restaurant kitchens**, this scraper also doubles as a **cake icing smoother**, adding versatility to any baking workflow.
Crafted from **hard plastic**, the BS64 is built to last, resisting wear and tear in even the busiest kitchens. Its **1⁄4-inch corner hole** allows for easy hanging on racks or hooks, keeping your workspace organized. Whether you're working with bread dough, pie dough, or cake batter, this scraper ensures clean, efficient portioning every time. For **commercial kitchens prioritizing efficiency**, this tool delivers both **functionality and durability** at an unbeatable price point.
When reliability and performance matter, **American Metalcraft’s BS64 dough scraper** stands out as the go-to choice for professional bakers. Its **versatile design**—handling scraping, portioning, and icing—makes it a cost-effective addition to any commercial kitchen. Pair it with other **baking smallwares** to streamline your workflow and boost productivity. **Order now** and experience the difference in your baking operations.