The American Metalcraft A90672 6" tapered pizza pan is a must-have for professional kitchens looking to master deep-dish pizza craftsmanship. With a 2" depth and 18-gauge aluminum construction, this pan provides the perfect balance of dough space and structural support, preventing sagging while allowing dough to rise properly. Its tapered design (6" top diameter to 5½" bottom diameter) ensures even baking, giving you a crispy crust and a thick, chewy center every time. Ideal for pizzerias, commercial kitchens, and serious home bakers, this pan is built to withstand repeated high-heat use without warping, making it a durable, long-term investment for professional bakers. Whether you're crafting New York-style deep-dish or gourmet thick-crust pizzas, this pan delivers consistent, restaurant-quality results.