American Metalcraft 18916P 16" Perforated Pizza Disk, Aluminum - Image 1
SKU: 166-18916P
Brand: American Metalcraft

American Metalcraft 18916P 16" Perforated Pizza Disk, Aluminum

The American Metalcraft 16" perforated pizza disk delivers even crust baking with optimal airflow through 228 3/8" holes. Built with durable, corrosion-resistant aluminum, it's ideal for professional kitchens.

Key Features

  • Ensures **evenly baked crusts** with **228 3/8" perforated holes** for optimal airflow—perfect for Neapolitan, New York, and other pizza styles.
  • Built with **durable, corrosion-resistant aluminum**—designed to withstand the demands of **commercial kitchens** and **restaurant equipment**.
  • **Hand-wash only** with aluminum-safe detergents to maintain **longevity and prevent thinning**—ideal for high-volume baking operations.
  • **Unfinished edges and sharp perforations**—require careful handling in fast-paced kitchen environments for safety and hygiene compliance.
  • **16" diameter**—fits standard pizza pans and commercial ovens, ensuring **consistent results** for professional bakers and pizzerias.
Starting from $7.56/unit

Volume discounts available

Elevate your pizza-making efficiency with the **American Metalcraft 18916P 16" Perforated Pizza Disk**—a premium choice for commercial kitchens and restaurant equipment. This high-performance pizza disk is designed to ensure **evenly baked crusts** with its **228 precisely drilled 3/8" holes**, allowing optimal airflow while cooking. Ideal for professional chefs, this **aluminum perforated pizza disk** is **corrosion-resistant** and built to withstand the demands of a busy restaurant kitchen. Its durability and precision make it a must-have for achieving consistent, high-quality results every time. Constructed from **heavy-duty aluminum**, this pizza disk is engineered to last, providing long-term reliability without compromising performance. Unlike generic pizza disks, this one is specifically designed for **even heat distribution**, reducing the risk of soggy or overcooked sections. The **perforated design** also minimizes oil absorption, making it easier to clean and maintain hygiene standards in commercial kitchens. Whether you're baking Neapolitan-style crusts or classic New York slices, this disk ensures a **crisp, golden finish** with every batch. For optimal longevity, we recommend **hand washing with aluminum-safe detergents** to prevent thinning or softening. The disk’s **unfinished edges and perforations** may be sharp, so proper handling is advised, especially in fast-paced kitchen environments. This **16" perforated pizza disk** is a **must-have for professional bakers, pizzerias, and restaurant kitchens** looking to streamline their pizza-making process while maintaining quality and efficiency. Upgrade your equipment today and experience the difference in your crusts—**order now** and see why chefs trust American Metalcraft for premium commercial baking supplies.