Rosle Pastry Brush w/ Natural Bristle & Wire Handle, 1.4" Wide (12468)

The Rosle 12468 Pastry Brush is a professional-grade tool designed for bakers and chefs who demand precision in glazing. Its natural bristles ensure an even distribution of butter, oil, or egg wash, ideal for delicate pastries, breads, and baked goods. The 1.4" bristle width is perfect for small items, while the ergonomic wire handle provides a secure, comfortable grip—even during long baking sessions. This brush is a staple for commercial kitchens, home bakeries, and restaurants that prioritize quality and durability. Made in the USA, it offers a 2-year limited warranty, guaranteeing its reliability in high-demand environments. Whether you're finishing a rustic loaf or a delicate patisserie, this brush delivers consistent, professional results every time.