The Summit BIM44GCSSADA 14.5"W undercounter ice machine is a reliable, space-saving solution for commercial kitchens, offices, and hospitality settings. Designed for efficiency, this air-cooled, 115V model produces **50 lbs of full-cube ice in 24 hours** while featuring a **25 lb insulated bin** to maintain ice freshness. Its **ADA-compliant height** (32.38") and **pump drain** make it ideal for undercounter installation, reducing clutter and improving workflow. The **stainless steel front** and **reversible door** ensure durability and aesthetic appeal, while the **manual defrost mechanism** minimizes maintenance. Whether for a high-volume restaurant, hotel break room, or catering kitchen, this Summit ice machine delivers consistent performance with minimal operational effort. Its **R134a refrigerant** ensures energy efficiency, and the **interior lighting** and **towel bar** add convenience for busy staff. For businesses needing a **compact, high-capacity ice maker** that meets accessibility standards, the Summit BIM44GCSSADA is the smart choice for reliability and functionality.