Summit BIM26H34IF 15"W Crescent Cube Undercounter Ice Machine - 25 lbs/day, Air Cooled, No Drain Needed, 115v

Elevate your commercial kitchen's efficiency with the **Summit BIM26H34IF 15" Undercounter Ice Machine**, designed for high-performance ice production without the hassle of traditional drainage. This **25 lbs/day crescent cube ice maker** delivers **no-drain convenience**, saving you time and space while maintaining exceptional ice quality. Its **ADA-compliant height (34" adjustable to 32")** ensures seamless integration into modern restaurant layouts, while the **304 stainless steel exterior** provides durability and corrosion resistance for long-term reliability. Whether you're outfitting a fast-casual dining space, a bar, or a high-volume kitchen, this undercounter ice machine offers **smooth operation, easy cleaning, and a field-reversible door** for flexible installation—making it a smart investment for businesses prioritizing both functionality and aesthetics. Built for commercial-grade performance, the Summit BIM26H34IF features **R600a refrigerant** and a **static cooling system** for energy efficiency, paired with a **manual defrost mechanism** that simplifies maintenance. The **panel-ready, reversible door** allows for effortless integration into any layout, whether you need a **left or right-swing hinge**. With a **22-lb insulated bin capacity**, it balances production needs with space constraints, ensuring you never run out of crescent cube ice for drinks, cocktails, or food service. Its **air-cooled design** eliminates the need for water hookups, reducing operational complexities and water waste—a key advantage for chefs and restaurateurs focused on sustainability and workflow efficiency. Why choose the Summit BIM26H34IF? It’s not just an ice machine; it’s a **space-saving, low-maintenance solution** that aligns with the demands of today’s commercial kitchens. Its **compact footprint (14 9/10" W x 20 1/10" D x 34" H)** fits neatly under counters, freeing up valuable floor space, while the **fully sealed back** ensures easy cleaning—critical for kitchens that prioritize hygiene. For restaurants, bars, and catering businesses looking for a **reliable, high-capacity ice machine** without the drawbacks of traditional models, the Summit BIM26H34IF is the **ultimate choice for efficiency, durability, and performance**. Upgrade your ice production today and experience the difference in productivity and convenience.