The Summit BIM182IF 18" undercounter ice machine is a premium choice for commercial kitchens and restaurants, offering a sleek, space-saving design that fits seamlessly under counters or as a freestanding unit. With air-cooled efficiency, it delivers up to 60 lbs of clear, full-cube ice every 24 hours, ensuring your bar, restaurant, or catering operation never runs out of high-quality ice. Its panel-ready configuration allows for custom door overlays, blending into any kitchen aesthetic while maintaining functionality. The removable, insulated bin holds 33 lbs of ice, optimizing storage while the touch control panel lets you choose from small, medium, or large cube sizes—perfect for craft cocktails or beverage service. Built with a stainless steel cabinet and door frame, reinforced with foamed-in-place polyurethane insulation, this ice machine is designed for durability and energy efficiency, making it a long-term investment for high-volume operations.