Advance Tabco CRU-60R-7 60" Underbar Basics™ Cocktail Station w/ 98 lb Ice Bin, Stainless Steel - Image 1
SKU: 161-CRU60R7
Brand: Advance Tabco

Advance Tabco CRU-60R-7 60" Underbar Basics™ Cocktail Station w/ 98 lb Ice Bin, Stainless Steel

The Advance Tabco CRU-60R-7 Cocktail Station delivers high-volume performance with a 98 lb ice bin, 7-circuit cold plate, blender station, and glassware drainboard—perfect for commercial bars and restaurants.

Key Features

  • 98 lb ice bin with 7-circuit cold plate keeps ice frozen at the bottom, reducing melting and maintaining optimal chilling for high-volume bars
  • Blender station with dump sink prevents spills, while the drainboard and 4" backsplash provide ample workspace for efficiency
  • 22-gauge 300-series stainless steel construction ensures durability, ideal for commercial kitchens and high-traffic environments
  • Includes 2 removable plastic bottle racks and adjustable galvanized side cross-bracing for stability and organization
  • 90-day parts warranty for peace of mind with a product built for long-term performance
Elevate your cocktail station setup with the Advance Tabco CRU-60R-7 Cocktail Station, a premium choice for high-volume bars and restaurants. Part of the Underbar Basics™ series, this 60" underbar with a 98 lb ice bin is designed to handle demanding environments while maintaining efficiency. The 7-circuit cold plate reflects cold air back into the bin, preventing ice from melting and ensuring your drinks stay perfectly chilled. Ideal for commercial kitchens, this stainless steel unit features a blender station with a dump sink to catch spills and a drainboard for glassware, streamlining workflow and reducing downtime. The 22-gauge 300-series stainless steel construction ensures durability, while the 12" deep ice bin and 4" backsplash provide ample workspace. Adjustable galvanized legs with plastic bullet feet add stability, making this a versatile and long-lasting addition to any bar setup. Choose the Advance Tabco CRU-60R-7 for professional-grade performance that meets the needs of busy restaurants and cocktail lounges.