Advance Tabco CRI-12-48 48" Underbar Basics™ Cocktail Station w/ 161 lb Ice Bin, Stainless Steel - Image 1
SKU: 161-CRI1248
Brand: Advance Tabco

Advance Tabco CRI-12-48 48" Underbar Basics™ Cocktail Station w/ 161 lb Ice Bin, Stainless Steel

The Advance Tabco CRI-12-48 is a durable, stainless steel cocktail station with a 12in deep insulated ice chest holding 161lbs of ice, ideal for high-volume bars and restaurants seeking premium storage and spill control.

Key Features

  • 161lb insulated ice chest holds maximum ice capacity, keeping drinks chilled for extended bar service
  • Stainless steel construction with galvanized legs and adjustable feet ensures durability and stability
  • 4in backsplash contains spills, protecting your flooring and maintaining a clean workspace
  • 2 removable 3-pack plastic bottle racks provide instant access to frequently used mixers and syrups
  • Fits under standard bar counters (48in W x 21in D x 33in H), ideal for restaurants and high-volume bars
Elevate your bar setup with the **Advance Tabco CRI-12-48 Underbar Basics™ Cocktail Station**, a rugged, stainless steel workhorse designed for professional kitchens and restaurants. This **48in wide underbar cocktail station** features a **12in deep insulated ice chest** capable of holding **161lbs of ice**, ensuring your most popular mixers stay cool and accessible. The **4in backsplash** contains spills, keeping your workspace clean, while the **dual removable 3-pack plastic bottle racks** provide smart organization for frequently used ingredients. Built with **stainless steel construction** and reinforced galvanized legs with adjustable feet, this station is engineered for durability and stability—perfect for high-traffic bars, restaurants, or event setups where performance matters. Its **standard design** fits seamlessly under existing bars, making it a practical choice for both new builds and retrofits. With a **90-day parts warranty**, this underbar essential from Advance Tabco combines functionality with long-lasting reliability, helping you maintain efficiency without compromising on quality. If you're looking for a **commercial cocktail station** that balances capacity, organization, and spill resistance, this is the solution for modern beverage service operations.