Continental SW72N24M-FB 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v - Image 1
SKU: 160-SW72N24MFB
Brand: Continental
Model: SW72N24M-FB

Continental SW72N24M-FB 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW72N24M-FB 72" sandwich/salad prep table combines a spacious 20.6 cu. ft. refrigerated base with a durable stainless steel top, 8" cutting board, and 3 adjustable doors for ultimate prep efficiency in commercial kitchens. Built to last with premium materials and energy-efficient R290 refrigeration.

Key Features

  • 20.6 cu. ft. refrigerated capacity with R290 refrigerant for energy-efficient cooling and ingredient preservation
  • 72" stainless steel top with 8" full-length nylon cutting board for spacious, hygienic prep workspace
  • 3 field-rehingeable, spring-loaded doors with Santoprene™ gaskets for flexible access and temperature stability
  • Durable construction with stainless steel panels, aluminum interior, and epoxy-coated shelves for long-lasting performance
  • Mobile design with 3 3/4" casters and 41" height, ideal for tight commercial kitchens and high-volume food prep
Starting from $7562.05/unit

Volume discounts available

The Continental SW72N24M-FB 72-inch sandwich and salad prep table is a game-changer for commercial kitchens, restaurant equipment, and foodservice operations. Designed for performance, this Mighty Top unit features a **20.6 cu. ft. refrigerated base** that maintains optimal temperatures for ingredients while providing **ample workspace** with an **8-inch-deep, full-length nylon cutting board**. Ideal for sandwich shops, delis, and high-volume kitchens, this prep table supports efficient ingredient organization and meal assembly, reducing prep time and improving workflow. The **stainless steel top, front, and end panels** ensure durability and a professional appearance, while the **aluminum interior** and **2-inch non-CFC polyurethane foam insulation** guarantee energy efficiency and longevity. One of the standout features is the **three field-rehingeable doors**, allowing for flexible layout configurations to suit any kitchen setup. These **spring-loaded, self-closing doors** with **Santoprene™ magnetic snap-in gaskets** maintain temperature stability and hygiene, a critical factor in commercial food prep environments. The **heavy-duty, epoxy-coated steel shelves** and **3 3/4-inch casters** add to the versatility and mobility, making it easy to maneuver in tight spaces. Whether you're a restaurant owner, sandwich shop manager, or foodservice professional, this prep table delivers **professional-grade performance** while meeting the demands of high-volume operations. For businesses investing in **commercial refrigeration** and **restaurant equipment**, the Continental SW72N24M-FB offers a perfect balance of functionality, durability, and space efficiency. Its ** Better rating** and **R290 refrigerant** make it energy-efficient, reducing long-term operational costs. With **24 sixth-size pans** (up to 4 inches deep) and a **completely enclosed, vented, and removable back panel**, it ensures ingredients stay fresh while providing easy access for quick prep. Don’t let limited workspace hold back your operations—upgrade to the Continental SW72N24M-FB today and experience **faster prep times, better organization, and a more professional kitchen environment**.