
160-SW72N24MContinentalModel SW72N24M
Continental SW72N24M 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v
Request pricingIn stock
Quote-list controls are preparing. If they remain unavailable, enable JavaScript or reload this page. You can still browse product details.
Adds this item to your quote list. Pricing and fulfillment details are confirmed after review. No order or payment is created.
The Continental SW72N24M 72" refrigerated prep table offers 20.6 cu. ft. capacity, 3 field-rehingeable doors, and a durable stainless steel top. Perfect for sandwich and salad prep in commercial kitchens.
Key features
- 0120.6 cu. ft. net capacity for ample refrigerated storage with a compact footprint
- 023 field-rehingeable doors for flexible ingredient access and organization
- 03Stainless steel top, front, and end panels for durability and professional aesthetics
- 048-inch-deep full-length nylon cutting board for efficient sandwich and salad prep
- 05Santoprene magnetic snap-in door gaskets and 2-inch polyurethane foam insulation for optimal temperature control
Description
Elevate your commercial kitchen with the Continental SW72N24M 72-inch refrigerated sandwich and salad prep table, designed for efficiency and durability. This unit combines a 20.6 cubic foot capacity with a compact footprint, making it ideal for busy restaurant environments. The three field-rehingeable doors provide flexible access to ingredients, while the stainless steel top and front panels ensure longevity and professional aesthetics. With an 8-inch-deep nylon cutting board, this prep table offers ample workspace for assembling sandwiches, salads, and more, ensuring a smooth workflow in your kitchen. Whether you're outfitting a sandwich shop, café, or deli, this prep table delivers the functionality and reliability that commercial kitchens demand. The enclosed, vented back panel and Santoprene magnetic snap-in door gaskets provide efficient temperature control, while the heavy-duty epoxy-coated steel shelves support up to 24 sixth-size pans (4 inches deep). Invest in a prep table that meets the rigorous demands of professional food service with the Continental SW72N24M.
Specifications
- Manufacturer
- Continental
- Cutting Board Depth (in)
- 8
- Depth (in)
- 35
- Front Access
- Door
- Height (in)
- 43.25
- Hertz
- 60
- Max Pan Depth (in)
- 4
- NEMA
- 5-15P
- No. of Doors
- 3
- Phase
- 1
- Product
- Prep Tables
- Product Type
- Commercial Refrigeration
- Rating
- Better
- Refrigerant
- R290 (Hydrocarbon)
- Special Features
- Work Space
- Type
- Mega Top
- Use
- Sandwich/Salad
- Voltage
- 115
- Warranty
- 6-year Parts & Labor 7-year Compressor Parts
- Width (in)
- 72
- Weight
- 408.00
Details
- 0120.6-cu.-ft. net capacity
- 023 field-rehingeable, solid doors
- 03Stainless steel top, front, and end panels
- 04Aluminum interior
- 05Completely enclosed, vented, and removable back panel
- 062-in. non-CFC polyurethane foam insulation
- 07Santoprene magnetic snap-in door gaskets
- 083 heavy-duty, epoxy-coated steel shelves
- 098-in.-deep, full-length nylon cutting board
- 102 insulated lids maintain consistent pan temperatures
- 11Removable interior tub beneath pans for cleaning
- 12Self-contained and rear mounted
- 13R290 hydrocarbon refrigerant
- 14Front-breathing configuration
- 15Digital controller with high/low temperature alarms
- 16Automatic electric defrost
- 17Hot gas condensate evaporator
- 18Corrosion-resistant, plasticized fin evaporator coil
- 19Unique airflow system for consistent cooling
- 20Temperature holding range: 33-41 degrees F
- 2172 in. W x 35 in. D x 42 1⁄4 in. H
- 22115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
Browse products by Continental
View catalogue products listed under this brand.