Continental SW72N18M-FB 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Optimize your commercial kitchen workflow with the Continental SW72N18M-FB 72" Sandwich/Salad Prep Table with Refrigerated Base, a premium solution for restaurants, cafes, and foodservice operations. This commercial prep table combines a spacious 8" deep cutting board with a 20.6 cu. ft. refrigerated base, ensuring ingredients stay fresh while providing ample workspace for assembly and prep. Ideal for high-volume kitchens, this model maximizes efficiency with three field-rehingeable solid doors, allowing flexible access to stored items without disrupting workflow. The stainless steel construction and non-CFC polyurethane insulation guarantee durability, while the Santoprene magnetic gaskets ensure a tight seal for energy efficiency and temperature control.

Designed with the demands of professional kitchens in mind, this commercial refrigeration unit supports eight 6th-size pans up to 4" deep, accommodating standard restaurant prep needs. The aluminum interior and heavy-duty epoxy-coated steel shelves provide long-lasting performance, while the 3 3/4" casters offer easy mobility. The 115V, 60Hz, NEMA 5-15P power requirements ensure compatibility with most commercial setups, making it a versatile addition to any kitchen. Whether you're a chef, restaurant manager, or equipment supplier, this prep table with refrigeration delivers the workspace, storage, and durability needed to streamline operations and maintain food safety.

Invest in a commercial prep table that stands the test of time with the Continental SW72N18M-FB. Its field-rehingeable doors, full-length cutting board, and refrigerated capacity make it a top choice for restaurants, catering services, and high-traffic foodservice operations. Upgrade your kitchen today and experience the difference in productivity and organization.